An angus brisket and chuck blend patty with American cheese, pickles, and Cut sauce
An angus brisket and chuck blend patty with chèvre, onions, honey, and a balsamic glaze
An angus brisket and chuck blend patty with bacon relish, Swiss cheese, aioli, and 3,000 Island dressing
Fresh, made from scratch fries
Freshly fried green beans
The Cut sought to become the benchmark for the All-American Classic Burger. In a world of overstuffed and overly complicated burgers, The Cut remains intricately simple, through craftsmanship, old school tradition, and a splash of modern flavor.
Created for burger enthusiasts craving high quality, farm freshness, and super clean eats, The Cut, with traditional values, truly handcrafts some of the best burgers you’ll find today.
We create with craftsmanship, each and every day! We look forward to seeing you soon!
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