The Grub Slinger is taking advantage of its Freeport, FL location, farming the Sunshine State’s rich depository of marine life to stock their kitchen. This food truck serves up seafood with a distinct Southern flavor. Fans of all things crab cake and crawfish have found their perfect match, so stop by ASAP and eat the ocean.
The menu has a little of everything in terms of fishy favorites. Start off your meal with some smoky tuna dip served up with crisp tortilla chips. Then, grab your main course. You can sample a good-old fashioned shrimp taco smothered in homemade pico de gallo or opt for a plate of blackened fish served over a rich mix of onion, tomato, and pepper relish. There are loads of Southern-style sauces to grab as a side, from creole garlic aioli to the mustardy glory of hurricane sauce. Whatever you sample, the taste will be ocean fresh, so you can’t really go wrong. Sound delicious? Then don’t hesitate to stop by the The Grub Slinger the next time you see it rolling through your neighborhood. Even better? Book ‘em for your next event. You won’t regret it.
Shrimp-N-Grits - Succulent grilled shrimp served over creamy, cheesy grits covered in roasted corn and tomato relish. As a finishing touch, this is smothered in the buttery brilliance that is lemon beurre blanc.
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