When it comes to throwing parties, Detroit's always a fan of a classic. Done up big and done up gilded, the Imperial House is here to tackle catering for you with vibrant signature dishes that'll make your next banquet a bouquet of taste & flavor.
Book time at the Imperial House yourself to view their full spread of options - from light salads and soups to a pork, steak and a broad array of pastas, all the staples of fine dining are here, and done up in style. Check out Imperial House's catering for yourself, and fall back into the classics. Once you do, you'll remember why they're called that.
Broiled Filet Mignon - topped with a mushroom-wine demi glace and served with bernaise sauce
Michigan Chicken Breast - stuffed with apples, dried cherries and pecans & topped with a sundried cherry demi-glaze.