Originally founded by a med student, The Inside Scoop is a parlor specializing in "Ultra-Premium" ice cream, which translates roughly into small batch, organic, grass-fed flavors that taste every bit as good as they're built. How that flavor gets delivered is up to you - get it as a simple scoop (or three), in a banana split, homemade cookie sandwich, floating over root beer, or even in a classic "egg cream" (marrying freshly-infused seltzer with decadent chocolate syrup).
The combos are only as endless as your imagination - so come prepared to stretch both. It's an indulgence to be sure, but in The Inside Scoop's capable hands, it's an indulgence you'll be far more ashamed to turn down than give in to. Quality like this doesn't come around too often, let alone come straight to you on wheels.
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