Whenever Indianapolis needs an event catered, there's only one place they turn to : Chefs In Motion. Owned and operated by chefs Jason and Shannon Andersen, they've specialized in special events such as weddings, formals and semi-formal events. But now, they're taking that same quality elevated cuisine and serving it from a food truck called The Kickstand.
The Kickstand combines everything good about Chefs In Motion to distill a menu full of artisan sandwiches. And Jason and Shannon know that when it comes to gourmet cuisine, only the freshest ingredients will do. That's why they're using seasonal, locally grown products whenever possible. And these aren't just your regular old sandwiches either. BBQ finds its place in hardwood smoked pork and slow smoked brisket, while seafood lovers will delight in their fish tacos and crab cake with sriracha remoulade. Whichever way you turn on the menu, you'll find your cravings satisfied in a big way. So find The Kickstand in Indiana or have 'em bring those signature sandwiches to your next suaree. Trust us. It's an experience your friends and your tastebuds won't soon forget.