The Public House


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About The Public House

The Public House has long stood as Fullerton's go to spot for some seriously great gastropub food. But now, they're taking it to the streets, serving the public with those same great eats out of a food truck, which is only the best news for local foodies.

And it's all coming to you from the brilliant mind of Chef Matthew Roman. Here, you're getting a bevy of meals that are skillfully prepared using a brick oven, cooking everything to perfection. They've got burgers, but not just your regular ol' burgers by any stretch of the imagination. No, they're elevated to gourmet status with original recipe patties, fusing together specialty meats like ribeye, shortrib and brisket to deliver a wholly original flavor. Not to mention their bison burger on hand pulled flatbread. But that's not all. The Public House is serving up bratwursts infused with Evans Brewing Co. signature beers, offering up such specialties as a spicy chicken sausage with stout, a German style sausage with IPA, and even a smoked wurst with seasonings and a chocolate porter to boot. Oh, and artisanal sandwiches, seasonal soups and salads and honestly too much to list out here. So what are you waiting for? Get a meal worth sinking your teeth into by finding The Public House cruising the streets of Orange County, or invite 'em to cater your next backyard shindig. Either way, this is one foodie experience you don't want to miss.

MUST TRY

  • Pollen Nation Honey Blonde Sausage - get a little taste of the islands with this chicken sausage rubbed in Hawaiian style seasonings and infused with Evans' own Pollen Nation Honey Blonde Ale for your enjoyment


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