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About The Red Zebra

What's black and white and red all over? Yeah, we know, you've heard this one before. But we bet you haven't heard of The Red Zebra, at least if you're not from Washington D.C. Because this food truck's making quite the impression on the food truck scene, serving up artisan style wood fired pizza from an oven on wheels.

Their namesake comes from the specialty red zebra tomato, a juicier, better version of your regular old tomato bursting with flavor. The Red Zebra takes inspiration from, and uses this red zebra tomato to handcraft sauces and top each pie alongside a hearty amount of other gourmet toppings. Sourcing ingredients from the local farmers, you'll find The Red Zebra at farmer's markets and festivals where they utilize the freshest quality ingredients to make each original recipe pie. Like their lamb sausage and goat cheese pizza garnished with fresh mint pesto. Or their mushroom ragout with ricotta and smoked cheddar cheeses. With rotating specialties and a menu that changes seasonally, you never know what you're gonna get. Which is anything but a bad thing. So why wait? Find The Red Zebra trotting around its specialty pies on the streets, or invite 'em to bring the good eats to your next event. Trust us. This is pizza on a whole new level of delicious.

MUST TRY

  • Caramelized Cauliflower - sweetened and browned to perfection, get a pizza with hand tossed dough topped with specialty fontina cheese and finely cut prosciutto for a flavor that's out of this world


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