The Roaming Coyote
Super Great For
- Fancy Affairs
- Corporate Catering
- Vegans & Vegetarians
- Weddings
Menu
Appetizers
Mini Chimis
Miniature chimichangas in your choice of style
Main
Pollo Loco Taco
Pulled chalupa chicken and southwest slaw
El Torro Taco
Marinated flank steak, chipotle bourbon sauce, pickled onions, cilantro, jalapenos, and crema
El Jardin Taco
Grilled veggies, queso fresco, pico de gallo, cilantro, and crema
Al Pastor
Marinated pulled pork, grilled pineapple, cilantro, and spicy green sauce
Cochabamba Taco
Blackened fish, spicy slaw, pickled onions, and chipotle mayo
Sides
Sides
The perfect addition to your tasty tacos
About The Roaming Coyote
The folks at Roaming Coyote wanted to bring a blast of bold flavor to the streets of Washington DC. They did just that with this truck, chock-full of cuisine that marries Mexican tradition with Southwestern flavor to cultivate an unmatched robust taste that’s pleasing even the pickiest of eaters across the capital. This is a foodie experience you don’t want to miss.
Start off your meal with any number of unique, mouth-watering appetizers. Sample some mini-crab cakes served with a jalapeño tartar sauce, for example, or some succulent garlic-marinated shrimp. Then, onto the main course. Whether you fancy a wrap stuffed with grilled chicken seasoned up with a full-bodied blend of cranberry salsa and chipotle dressing or a salad served with skirt steak and black beans smothered in a balsamic vinaigrette, you’re covered. Plus, if you have ‘em out to cater, there are loads of taco bar options that’ll allow guests to hand-craft their own masterpieces. So, don’t hesitate to book Roaming Coyote for your next event. All these rich eats will ensure no guest leaves hungry.
MUST TRY
Pulled Pork Quesadilla — Juicy shredded pork plus a blend of cheeses all slathered in a perfectly piquant barbecue sauce.