The Rolling Recipe has been rollin' in the best of the best for Nashville, TN. It's a food truck, after all, and they're serving up Southern fusion sammies and sides to curb your hunger on the curb.
Plus, they're pretty dang tasty, too. That's because they're boasting over 2 decades of experience in the food industry, resulting in the necessary chops to make every sandwich as good as you've had it before, only better. Take, for example, their signature Nashville bourbon dip chock full of bourbon braised short rib barbacoa outfitted with caramelized onions and bacon jam with rosemary au jus for the dipping. Or their Smokey chicken po-boy on a specialty Leidenheimer roll with horseradish crema. They've even southern-ized nachos, loading up refried black beans, Tennessee spinach con queso and a ocado crema on house kettle style chips. Drool worthy? Absolutely. Find The Rolling Recipe in Nashville, TN, or have 'em out to cater your next event. Either way, this is one foodie experience you don't want to miss.
Mud-Bug Po-Boy - it's what they call 'em in the South: those tender shrimp morsels buttermilk fried and loaded in a roll alongside shaven lettuce, tomato and onions in both a lemon dill remoulade and cocktail sauce. Can you say yum?
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