
Thyme Traveler
Hire a Food Truck
Food truck catering for your next event. Fast, easy and delicious. Book it here.
Get StartedSuper Great For
- Custom Menus
- Huge Events
- Corporate Catering
- Weddings
Menu
Main
Grilled Lemon Chicken
Lemon Grilled Chicken over mediterranean pasta salad with Tzatziki sauce, Red Wine Vinaigrette, and MIxed Greens
Lamb or Chicken Gyro
Tzatziki Sauce, MIxed Greens, Tomatoes, Red Onion, and Red Wine Vinaigrette.
Korean Beef Bulgogi
Sauteed Ribeye with Chipotle Mayo, Korean BBQ Sauce, Asian Slaw, and Harissa Aioli. over Crinkle Fries
Grilled BBQ Chicken—
Grilled Chicken over Crinkle Fries with Chipotle Mayo, Spicy BBQ, Asian Slaw and Radish
Cleveland Cheesesteak
Sauteed Ribeye with Mushrooms, Onions, and A-1 Mayo on a Hoagie Bun.
KFC. Korean Fried Chicken Wings
Crispy Confit Chicken Wings with Korean BBQ and Red Cabbage Slaw. Served over Crinkle Cut Fries and Chipotle Aioli
Veggie Pita
Avocado, Asian Slaw, Spring Mix, Brussel Sprout Salad, and our house Tzatziki Sauce.
About Thyme Traveler
Thyme Traveler is bringing a wholly unique eating experience to the streets of Cleveland. Here, they've built out a specialty menu fusing together popular street food forms with Korean and Mediterranean flavor to tantalize your tastebuds and full curb your hunger on the curb.
No really. These are truly craveable eats on the streets. Want a big ol' burger? Thyme Traveler's making one featuring a double patty melted with muenster cheese. How about gyros? They've got 'em smothered in cool tzatziki cucumber sauce. Oh, and your inner carnivore's gonna love the Korean BBQ pork loin, featuring a big ol' flank topped with smashed avocado, kimchi slaw, radish and arugula to sink your teeth into. Plus a cheesesteak, veggie pita, hand cut fries...basically all the more reason to head on out to Cleveland to find Thyme Traveler, or have 'em out to cater your next event. You won't be disappointed, that's for sure.
MUST TRY
Grilled Lemon Chicken — This light and refreshing meal features grilled chicken in a lemon sauce with orzo salad, tzatziki cucumber sauce, spring mix and radish drizzled in balsamic vinaigrette.