Roaming Hunger

TruGrits Food Truck

TagsSouthern, Pasta, Tacos, Sandwiches, Breakfast, Savory, Hendersonville Food Trucks
CartFull Service Catering, Cart, Drop Off Catering
LocationHendersonville, TN
6+ Years in business

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Super Great For

  • On-Set Catering
  • Family Events
  • Huge Events
  • Corporate Catering

Our slogan is "I put those grits on everything!"

Naomi Gochette of TruGrits Food Truck

TruGrits Food Truck Menu

Appetizers

Deviled Eggs

A southern classic and favorite, 15

Tomato Caprese Skewers

Grape tomato, spinach, mozarella, basalmic vinegar

Shrimp & Grits shooters

A variety of cheese grits topped with shrimp or sausage and red gravy

Pinwheels/ Wraps

A variety of pinwheels or half wraps

Main

Lemon Glazed Chicken Breast

Sides

Garden Salad

Mixed greens, cucumber, tomatoes, cheese, radishes

Desserts

Cake (60 slices)

red velvet, orange creamsicle, lemon or strawberry

Tres Leches Cake

Slices of tres leches cake that will go great with your taco bar

Freshly Baked Cinnamon Rolls (12)

Cake (half pan 30 slices)

Red velvet, lemon, orange creamsicle, strawberry

Fresh baked chocolate chip cookies

A box of freshly baked, smooth and soft chocolate chip cookies

Drinks

Coffee, tea or hot chocolate

Strawberry Hibiscus Lemonade

Gallon Sweet/ Unsweet Tea

Meet Naomi Gochette
What is the story behind your business' name?

The name TruGrits was derived from our niche- Grits! Cheese Grits are our signature dish and on our food truck, grits are everywhere! We use grits as a condiment (on top of our loaded fries, loaded nachos or loaded baked potatoes, even on our quesadillas), as an entree (Loaded shrimp & grits) and as a side for any of our breakfast sandwiches.

About TruGrits Food Truck

  • Women Owned
  • Minority Owned
  • Black Owned
  • Latin Owned
  • Family Business
  • Mom & Pop Business
TruGrits Food Truck brings a creative twist to Hermitage, Tennessee by putting cheesy grits at the center of every dish. Founded in 2020, this family-run truck turned a classic Southern comfort into a one-of-a-kind concept that keeps locals curious and hungry for more. With a menu full of unexpected pairings, TruGrits proves that grits go far beyond the breakfast table.

Signature items include the Queso Grits Cheesesteak Quesadilla, where melty cheese and savory fillings meet a grits-infused upgrade. Guests can also try Grits Shooters with shrimp and smoked sausage for a fun appetizer, or enjoy Mini Charcuterie Cups that make snacking easy on the go. Each dish is crafted to be flavorful, hearty, and memorable, showing off the versatility of this Southern staple.

More than a food truck, TruGrits is part of the community, offering sponsorships and donations for churches, schools, and teams. With its mix of creativity, comfort, and local spirit, TruGrits Food Truck continues to bring something fresh and exciting to the Hermitage food scene.

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