At Tuk Tuk Mobile Feast, it’s all about the flavors of Laos. Siri Martinet grew up in Laos, cooking with her family, and today you can find those flavors in Seattle, WA aboard her truck, Tuk Tuk Mobile Feast.
From egg rolls and golden wings to pork belly sliders and noodle & rice dishes, Laos is coming straight at you when you’re at Tuk Tuk. The spicy stir fried veggies are always a great vegan option, but if you’re eating meat, the chicken basil stir fry is hard to top. Split some pork fried rice, and you’re golden; in fact, while you’re making great decisions, why not book Tuk Tuk Mobile Feast to cater your next event? You won’t regret it.
Laab Gai — Minced chicken tossed with lime, fish sauce, chili, fresh herbs, galangal, toasted rice powder, and jasmine rice
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