Let’s face it. Wood-fired ovens are no longer in fashion. This is a bummer for those with an inordinate fondness for traditional Italian pies, cooked up lightning fast at sky-high temperatures to ensure a crispy crust and bubbly cheese. Luckily, Tutte Al Forno is here to help. This catering company rolls straight into events across San Francisco, CA with a wood-fired oven in tow. Know what that means? Wood-fired pizza that goes straight from the oven to your plate.
Pizza connoisseurs will fall in love with the menu, which runs the gamut of flavor profiles. Avid carnivores have loads of choices. Have a little sweet with your savory with the Figgy Piggy, topped off with both bacon and fig preserve. Enjoy some smoky deliciousness with the Pizza Carbonara, which uses a bacon cream sauce as base that’s then covered in pancetta. There are loads of vegetarian options that are equally drool-worthy. Grab the semi-sweet wonder of The Harvest, loaded with boursin cheese, butternut squash, and cremini mushrooms. Sink your teeth into some tart, tangy wonder with the Southwest, covered in feta, roasted corn, cilantro, and poblano pepper. Like what you hear? Then book Tutte Al Forno for your next event. You won’t regret it.
What A Pear - Rich, creamy brie plus farm fresh pear slices all seasoned in sea salt and truffle oil.
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