
Upohar World Kitchen
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Upohar World Kitchen Menu
Appetizers
Assorted Skewers
Thai Chicken Satay, Greek Pork Souvlaki, Indian Chicken Tikka, Tomato-Mozzarella.
Assorted Turnovers
Beef Empanada, Chicken Empanada, Potato Samosa, Vegetable Sanbusa
Main
Puerto Rican Roast Pork (or Chicken) (GF)
Garlic-marinated, slow-roasted boneless pork (or chicken). Served with Puerto Rican Yellow Rice with Pigeon Peas, and Sweet Plantains. GF, dairy-free.
Nepali Ensemble (V, GF)
Nepali Cabbage Tarkari (cabbage, potatoes and tomatoes cooked with aromatic spices), Masoori Dal (lentil stew with onions and aromatic spices) with Cumin Rice; gluten-free
Greek Souvlaki (GF)
Char-grilled chicken - OR - pork skewers with Rice Pilaf.
Chicken Tikka Masala
Marinated roast chicken in a spiced sauce, served with cumin rice.
West African Peanut Stew (V, GF)
West African Peanut Stew, served with Jollof Rice. Vegan & Gluten-Free. Contains peanuts.
Cuban Black Beans (V, GF)
Cuban Black Bean stew service with Coconut Rice & Mango Salsa. Gluten-free, Vegan
Cuban Black Beans with Mango Salsa (V, GF)
Cuban Black Beans in a savory sofrito broth, Mango Salsa and Coconut Rice. Vegan and Gluten-free.
North Indian Chickpeas & Paneer (vegetarian)
Chana masala (tangy chickpeas), Saag Paneer (cubed fresh cheese in a spinach sauce with aromatic spices), served with Cumin Rice (basmati rice infused with cumin) Vegetarian; contains dairy and gluten.
Egyptian Koshary (V)
Mixed pasta, rice and lentils, topped with lightly-spiced tomato sauce, chickpeas and caramelized onion. Vegan. Contains Gluten.
Drinks
Masala Chai
Black tea brewed with ginger and spices
Iraqi Lemonade
Flavored with orange blossom water and mint
Dessert
Stroopwafel
Dutch cinnamon waffle cookies, filled with caramel; regular ($2 each) or chocolate-dipped ($2.50 each). Contains gluten and dairy.
Past Catering Events
7 event organizers have booked Upohar World Kitchen using Roaming Hunger

About Upohar World Kitchen
- Women Owned
- Minority Owned
- Asian Owned (AAPI)
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