Marco and Elena traveled to Europe in 2015, where they swiftly fell in love with the Liege waffle. While they’d had waffles before of course, these pristine iterations of the breakfast classic were a true game changer. They knew immediately that had to bring these eats with them when they returned to Toronto, ON. They did just that with Wafel Bar. Now, you’ll find Marco and Elena serving up fresh-off-the-iron Liege waffles out the window of their very own food truck.
Marco and Elena make their dough according to a Belgian family recipe and using zero preservatives, GMOs, or other artificial flavors. The pair import pearl sugar straight from Belgium to make the customary caramelized crust that creates that satisfying crunchy exterior that gives way to the warm, fluffy insides. A plain ole waffle is a treat in its own right here, but you can also get waffles slathered in decadent toppings. From a waffle drizzled in Belgian chocolate to one slathered in speculoos spread, you’ll want to try every dish on the menu. So, why not stop by Wafel Bar and get started? Or, even better idea? Book ‘em for your next event. Guests will feel more than pampered by this spread of mouth-watering waffles.
Nutella Waffle — A warm Liege waffle topped with fresh banana slices and drenched in Nutella.
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