Whiskey Jacks BBQ
Trailer
Ann Arbor, MI
3+ Years on Roaming Hunger
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Get StartedMenu
Main
Beef Brisket Sandwich
Beef brisket served on a french roll bun
Pulled Pork Sandwich
Pulled pork on a brioche bun
Rib Tips & Fries
Spare rib tips with fresh, hand-cut fries
Whiskey Jack Special
French fries, cheese curds, and gravy with pulled pork on top
Poutine
French fries topped with cheese curds and gravy
Pulled Pork Nachos
Tortilla chips topped with nacho cheese, pulled pork, salsa, sour cream, and jalapeños
One-Quarter BBQ Chicken
Barbeque chicken leg and thigh with your choice of two sides
BBQ Chicken Dinner
Barbeque chicken breast with two sides
Full Rack Baby Back Ribs
A full rack of baby back ribs served with two sides
Half Rack Baby Back Ribs
A half rack of baby back ribs served with two sides
Beef Brisket Dinner
Beef brisket served with two sides
Pulled Pork Dinner
Pulled pork served with two sides
BBQ Dinner Plate
Your choice of two meats and two sides served with garlic toast
Sides
French Fries
Fresh, hand-cut potato fries
About Whiskey Jacks BBQ
Whiskey Jacks BBQ is giving you the best tasting 'q in Ann Arbor, MI, bar none. This food truck perfected their slow smoked beef brisket and house made BBQ sauce after years of dedication, and now, they're putting that show on the road.
To much success, we might add. At Whiskey Jacks BBQ, every meat, be it brisket, pulled pork, baby back ribs or chicken, is smoked to absolute perfection to sink your teeth into. Get a hearty helping of it piled on a sammie, or get it on a platter with homemade sides; Whiskey Jacks BBQ's got smokey baked beans, creamy coleslaw, potato salad and a 5 cheese blend mac and cheese to indulge in. Plus specials like poutine. Really, there are no wrong choices here, so why wait? Get to eatin' already by finding Whiskey Jacks BBQ in Ann Arbor, or have 'em out to cater your next event. Trust us. They won't disappoint.
MUST TRY
Whiskey Jack Special - their best seller features hand cut french fries with Canadian cheese curds, smothered in gravy with pulled pork on top. Can you say yum?