Wokker

Brisket Egg Rolls

Slow smoked brisket glazed in smoky BBQ Sauce rolled into a crispy eggroll. Served with a side of Asian vinaigrette slaw and Thai sweet chili dipping sauce.

Bonito Brussels Sprouts

Flash-fried Brussels sprouts, caramelized onions and pickled golden raisins. Tossed in a Daishi vinaigrette and topped with bonito (thinly sliced smoked tuna flakes).

• Make it vegetarian

Spicy Tamarind Ribs

Fall-off-the-bone pork ribs glazed with a spicy garlic tamarind sauce. Served with a side of crispy curly fries. *Contains Sesame Seeds

Brisket Curly Fries

Loaded curly fries topped with chopped slow-smoked brisket, cheddar and Jack cheese, spicy sesame mayo and our tamarind sauce. *Contains Sesame Seeds

Pickin' Chickin'

Taiwanese Inspired Chicken Poppers, fried with jalapenos and onions, Miso Ranch dipping sauce.

Pork Belly Fried Rice

Pork belly cooked sous-vide for 24 hours and finished with a bourbon glaze. Served over kimchi fried rice and topped with a fried egg. *Contains Sesame Seeds

• Make it vegetarian

Brisket Pad Thai

Slow smoked brisket, thinly sliced and tossed in a tamarind glaze. Served over rice stick noodles prepared on the wok with bean sprouts, onions and cabbage. Finished with ground peanuts and scallions. *Contains Peanuts

• Make it vegetarian

Shaken Beef

Tender filet mignon cubed tossed on the wok with onions, tomatoes, garlic, jalapenos and served on a bed of fluffy white rice. Finished with pickled onions and a fried egg.

• Make it vegetarian

Chicken Katsu

Crispy Breaded Chicken Steak on a bed of white rice. Drizzled with our Smoky Tonkatsu Sauce and a Fried Egg. *Contains Sesame seeds

Seasoned Curly Fries

Dishes are accompanies by seasoned curly fries (except brussels sprouts).

Chicken n Greens Dumplin's

Traditional pot stickers with a Chicken and Cabbage Filling.