Roaming Hunger

Yumbii

Food TruckDrop Off Catering, Food Truck
LocationAtlanta, GA
14+ Years in business

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Yumbii Menu

Appetizers

Sesame Fries

Tossed in sesame oil and Yumbii's own special spice mix (not spicy). Served with chipotle ketchup or regular ketchup.

Main

Burritos

Topped with our homemade Korean BBQ sauce, soy-sesame vinaigrette salad, shredded jack cheese and served with a side of our homemade chipotle sour cream.

Yumbii Quesadilla

A protein of your choice topped with with shredded jack cheese and homemade Korean BBQ sauce pressed on our flat top and served with a side of our homemade chipotle sour cream.

Yumbii Sliders

Spicy pulled pork topped with mayo, shredded jack cheese, soy-sesame vinaigrette salad, and our homemade cucumber kimchi.

Yumbii Philly

Marinated Asian beef, chicken, pork, or tofu in a 8" freshly baked French roll topped with cucumber kimchi, onions, and Sriracha cheese sauce

Fish Tacos

Panko-crusted tilapia with hoisin-tartar sauce, spicy Korean BBQ sauce, and soy sesame salad

Tacos

Topped with our homemade Korean BBQ sauce and soy-sesame vinaigrette salad. Served on flour tortillas. Corn tortillas upon request.

$12 Per Person

2 Tacos + Sesame Fries + Drink or 3 Tacos + Drink

Past Catering Events

2 event organizers have booked Yumbii using Roaming Hunger

Birthday Catering

March 2018 * Atlanta, GA

30+ attendees

Corporate Catering

October 2022 * Atlanta, GA

15000+ attendees

Birthday Catering

March 2018 * Atlanta, GA

30+ attendees

Meet Carson Young
What is the story behind your business' name?

Yumbii was inspired by the gourmet street food movement in LA. Founded in 2012 as the Southeast’s first food truck, our ambition is to blend the bold global flavors of Korean BBQ into Mexican fare that’s approachable and fun. We’ve moved from wheels to four walls but have kept the same commitment to fresh ingredients, house-made everything, and global flavors you won’t find elsewhere. Street-style tacos are a staple - but we’ve gained notoriety for our famous Sesame Fries and Yumbii-style Wings. Come by any of our locations or order online to enjoy good vibes, fresh tacos, bold flavors, and inspired margaritas and cocktails.

About Yumbii

  • Disability Owned
  • Family Business
Yumbii is rollin' on up to a curb near you, a gourmet restaurant on wheels that's rolling out tacos on a whole new level of delicious. Plus other great street eats, too. It's a food truck, after all, and Yumbii is the intersection of yummy and social media interactions, coming together on a full bodied menu built to satisfy. At Yumbii, you're getting designer meals designed by the illustrious Chef Tomas Lee of Hankook Taqueria in Westside. With a title like that, it's no wonder he's able to create these world class eats on the streets, in a myriad of mouthwatering forms. Take, for example, his signature tacos, stuffing in the likes of Asian ribeye beef, spicy pulled pork, stir fried tofu and KBBQ chicken with spicy Korean chili sauce in the mix. Or get those meats stuffed in a burrito, atop a rice bowl, or smushed together with oh so much cheese in a quesadilla. Not to mention the Yumbii Philly, Yumbii wings and Yumbii nachos. Really, it's all Yumbii at Yumbii, so why wait? Track down this electric blue truck that's described as "Asian Cool" by the locals, or have 'em cater your next event in Atlanta, GA. Either way, you're in for a Yumbii experience through and through. MUST TRY Fish Taco - the classic gets a gourmet upgrade, featuring panko crusted tilapia in a hoisin-tartar sauce, dressed in Korean chili sauce and soy-sesame vinaigrette salad

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