Zappa Food Truck

Polish street food gets a fresh Jersey Shore twist with Zappa Food Truck, a Neptune City, NJ food truck founded by husband-and-wife team Peter and Veronika. Inspired by the flavors they grew up with, the duo brings Poland’s beloved zapiekanka to New Jersey in the form of crispy, freshly baked baguettes loaded with savory toppings and melted cheese. Peter leads the kitchen as chef, while Veronika brings the business and event experience to life, creating a food truck that celebrates Polish culture through every made-to-order dish.

The signature Zappas are toasted in a pizza oven rather than prepared in a fryer or microwave, giving each one a crisp exterior and satisfying finish. Favorites include the Classic Zappa with mushroom-onion spread and mozzarella, the Polish Zappa topped with kielbasa and caramelized onions, and the Mexican Zappa with corn, beans, tomatoes, cilantro, and fresh jalapeños. The menu also features traditional Polish favorites such as pierogi, bigos, and kielbasa, plus smoked salmon sandwiches and vegetarian and vegan options. Fresh bread arrives daily, while the Polish kielbasa comes from a trusted local butcher.

From festivals and private parties to community gatherings across New Jersey, Zappa Food Truck brings an interactive taste of Poland wherever the truck rolls. Its colorful presentation, fresh preparation, and distinctive zapiekanka menu make it an exciting choice for event catering in the Jersey Shore area. Whether guests are discovering Polish street food for the first time or craving a familiar favorite, Zappa serves a memorable experience one hot, crispy, cheesy zappa at a time.