43 & Company is the brainchild of sisters LikLing and Likbin Khoo. LikLing is a lifelong baker professionally trained at the California Culinary Academy, while Likbin spent years working as an engineer and program/product manager. In 2016, the pair decided to merge Likling’s talent in the kitchen with Likbin’s business savvy, to delicious results. Now, they’re providing San Jose, CA with a plethora of sweet and savory homemade pastries.
The sisters are all about sticking to the fundamentals of baking to create classic foods made with ingredients sourced from local providers. Sample a main course in the form of a bacon-stuffed galette or a warm, flaky chicken pot pie. Then, sink your teeth into any number of buttery pastries for dessert. Think apple turnovers, chocolate raspberry brownies, and matcha-vanilla cupcakes. Getting hungry? Then we’ve got good news. 43 & Company caters, so book ‘em for your next event and grant your guests the gift of a bevy of bakery fresh goodies.
Guava Cream Cheese Turnover — A light, airy turnover stuffed with a tart and creamy blend of guava and cream cheese.