Roaming Hunger

Aaron's FOF BBQ and Culinary KitchenCertified

Popup CateringDrop Off Catering, Popup Catering
LocationChicago, IL
10 Months on Roaming Hunger

Super Great For

  • On-Set Catering
  • Smaller Spaces
  • Corporate Catering
  • Weddings

Aaron's FOF BBQ and Culinary Kitchen Menu

Appetizers

Beef Short-Rib French Onion Soup

Head Chef created a traditional French onion soup paired with a tender beef short rib topped with melted Gruyere cheese toast crostini

Chicken Caesar Salad

Traditional Caesar Salad with Roasted Pulled Chicken

Minestrone Soup

Sloppy Joe Sliders

sloppy Joe Sliders can be prepared with (ground Turkey/Beef,Impossible Ground) Topped with a Garlic Bread Brioche Bun. Serves 25

Garden Salad

A traditional garden salad prepared with spring mix, lettuce, tomatoes, bell peppers, croutons, black, olives, red onion

Chicken Skewers

Chicken Breast Tenderloin served on kebab skewer. Serves 25 Available in different flavors (Hot Honey,Teriyaki, Buffalo,Ranch)

Main

Pineapple Teriyaki Salmon

Pink Atlantic Skinless Salmon seasoned to perfection and glazed off with a teriyaki pineapple glaze. Serves 22

Dinner Style Meatballs

Handcrafted 1/2Ib meatballs made with (chicken beef or turkey), served in a marinara sauce topped with three blend cheese melted and Italian seasoning

Smothered Chicken

Seasoned two perfection and fried then smothered in a crafted savory chicken gravy with onions and bell peppers

Beef Steak

Sliced beef steaks smothered in a French onion gravy

Pot Roast

A traditional pot roast in a savory beef gravy with potatoes and carrots

Penne Chicken Alfredo

Penne pasta in a crafted Alfredo sauce topped with shredded provolone cheese.

Jerk Chicken Rasta Pasta

Penne pasta in a crafted jerk Alfredo sauce with bell peppers & onions topped with shredded provolone cheese.

Fried Smothered Ribs

Seasoned two perfection and fried spareribs smothered in a crafted savory chicken gravy with onions and bell peppers

Vegetarian Stuffed Bell Pepper Enchilada

Prepared with Impossible ground, southwest corn, seasoned tomatoes, mushrooms topped with red enchilada sauce & cheese. Serving size 15ct

Greek Chicken Kebabs

Seasoned chicken chunks on a skewer with vegetables and seasoned to perfection

Roasted Baked Chicken

Seasoned mixed chicken roasted then baked in a savory broth with onions and bell peppers

Pepper Steak

Sautéed Fajita steak with mushrooms, bell peppers and onions and a light beef gravy

Firecracker Shrimp

Pineapple, chipotle, seasoned shrimp, sautéed with bell peppers and onions and eggs, sweet and spicy Asian sauce

Impossible Enchiladas

Season impossible ground mixture wrapped in a flour tortilla and smothered in red enchilada sauce topped with first blend cheese with bell peppers & onions Serves 25

FOF Baked Mac & Cheese

A cheesy five cheese blend, baked “pasta seasoned with herbs and spices

Southern Mixed Greens w/Smoke Meat

Sides

Cajun Red Beans & Rice

Parboiled rice and fresh red kidney beans prepared in a savory broth with herbs and seasoning

Dirty Rice

Parboiled rice cooked in a savory broth with an abundance of herbs, spices and ground turkey

Caribbean Rice & Peas

Parboiled rice prepared, and a savory brought along with spices and earth from the island of Jamaica

Southern Green Beans w/Smoke Meat

Slow cook, green beans, prepared in a savory smoked turkey broth with an abundance of herbs and spices

Southern Mixed Greens w/Smoked Turkey Meat

Slow cook mixed greens prepared in a savory smoked turkey broth with an abundance of herbs and spices

Steamed Cabbage

Steamed cabbage prepared in a light savory chicken broth with bell pepper and seasoned with herbs and spices

Spaghetti

Traditional style spaghetti in a red meat sauce, prepared with delicious herbs and spices

Mostaccioli

Traditional style mostaccioli in a red meat sauce, prepared with delicious herbs and spices

Potatoe Salad

Homemade potato salad, prepared with eggs, chopped onions, smoked paprika, mayo, sweet relish

Mashed Potatoes

Recipe prepared, mashed potatoes, seasoned with garlic and herbs, or traditional butter and herbs

Canoed Yams

Fresh prepared yams in a handcrafted pineapple citrus syrup

Plain Rice

Parboiled rice prepared in a chicken broth and seasoned with real butter

Cornbread Dressing

Southern style homemade cornbread dressing with bell pepper’s, seasonings and herbs!

Cole Slaw

Delicious, sweet and savory sauce, combined with shredded coleslaw and vegetables

Desserts

FOF Cobbler 4-ways!

The FOF cobbler is a delicious sweet dessert that will satisfy every pallet in your mouth. And leave you wanting more. Prepared 4-ways (regular, Apple peach, biscuit, cinnamon roll dumpling.)

Drinks

Mini Variety Soda 7.5oz

Pepsi, Mountain Dew, Cherry Pepsi 30ct

Water Bottles 40ct, 16.9oz

8oz Water Bottles 80ct

Catering Packages

Package A

Choice of 3 meats and 4 side dishes. Includes dessert tray, dinner rolls and beverages

Package B

Choice of 4 meats and 4 side dishes. Includes dessert tray, dinner rolls and beverages

Package C

Choice of 5 meats and 6 side dishes. Includes dessert tray, dinner rolls and beverages

About Aaron's FOF BBQ and Culinary Kitchen

Aaron’s FOF Culinary Kitchen brings award-winning barbecue and soulful Southern cooking to the heart of Chicago. What began as a Father’s Day cookout tradition has grown into one of the city’s most flavorful pop-ups, serving dishes that celebrate both competition-level barbecue and homestyle comfort. From tender rib tips and smoky chicken wings to perfectly grilled salmon glazed with pineapple teriyaki, every dish reflects Chef Aaron’s passion for craft, community, and flavor.

The menu highlights the best of both barbecue and soul food traditions. Guests savor dishes like St. Louis-style ribs, jerk chicken penne Alfredo, and firecracker pineapple shrimp, along with hearty sides such as FOF mac and cheese, Cajun red beans and rice, and smoked turkey greens. Each recipe is made from scratch with care, seasoned to perfection, and crafted to bring people together around the table.

Aaron’s FOF Culinary Kitchen also offers catering packages designed to feed a crowd with ease, from intimate family gatherings to large-scale events. Every meal carries the same goal that started it all: glorifying good food and great fellowship through quality ingredients and unforgettable flavor.

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