Akita Sushi

About Akita Sushi

The team behind Akita Sushi spent three years honing their sushi making skills by whipping up their own iterations of this Japanese classic for friends and family. They began taking part in annual church events, where their fare was an instant hit. Inspired, they went pro in 2014. Now, you can catch this truck popping up at local events and festivals throughout San Jose, CA serving gourmet sushi for attendees.

These hand-crafted sushi rolls are made with choice cuts of pretty much every fish in the ocean. Enjoy a Hamachi Lover Roll and sink your teeth into sushi stuffed with the bold flavor of both salmon and hamachi seasoned with a sweet and salty unagi sauce. Fan of fiery foods? Go for a Lion King Roll and treat yourself to some crab, baked salmon, and veggies slathered in spicy mayo. If you’re not a meat-eater, however, fear not. There are plenty of veggie rolls on the menu jam-packed with full-flavored fruits and veggies. So, if you’re looking to treat your guests to some decadent eats at your next event, book with Akita Sushi. It’s a surefire way to make everyone in attendance feel a little pampered.

MUST TRY
Samurai Roll — Stuffed with shrimp tempura, baked salmon, cream cheese, spicy mayo, and unagi sauce, this roll offers up a bounty of sweet, savory, and spicy flavors that perfectly complement one another to create a mouth-watering masterpiece.