Berbere Ethiopian Cuisine
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Berbere Ethiopian Cuisine Menu
Main
Lamb Tibs
Berbere spice marinated tender Lamb grilled with onions and peppers
Berbere Spiced Grilled Chicken
Served with two veggies of choice and injera or pitta
Lentil Stew
Slowly simmered lentils cooked in a berbere spice with garlic, ginger and onions
Chopped Lamb Tacos
Juicy lamb cooked in Berbere spice and served with three corn tortillas, spring mix, queso fresco and Siracha mayo
Berbere Chicken Quesadilla
It is our twist on Quesadilla.
Lamb Pitta
Toasted Pitta topped with Mix spring greens and berbere marinated lamb drizzled with Sriracha Mayo.
Rice Bowl
Celery onion rice topped with cabbage cooked with garlic, ginger and turmeric with potatoes and carrots.
Rice Bowl
Celery onion rice topped with cabbage cooked with garlic, ginger and turmeric with potatoes and carrots.
Rice Bowl
Celery onion rice topped with cabbage cooked with garlic, ginger and turmeric with potatoes and carrots.
Rice Bowl
Celery onion rice topped with cabbage cooked with garlic, ginger and turmeric with potatoes and carrots.
Grilled chicken Pitta
Toasted Pitta with spring mix greens and grilled Chicken, drizzled with Sriracha Mayo
Sides
Cabbage, Carrots and Potatoes
Cabbage, carrots and potatoes cooked in a garlic, ginger, onion and tumeric sauce
Yellow split pea
Yellow split pea cooked in a tumeric sauce with garlic and ginger
Collard Greens
Collard Greens cooked in a garlic ginger sauce
Beet and Potato Salad
Simply steamed Beets and Potatoes with a dressing
About Berbere Ethiopian Cuisine
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