Roaming Hunger

Big Wang's Chinese Street Food

Popup Catering, Food Truck
Chicago, IL
3+ Years on Roaming Hunger

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Super Great For

  • On-Set Catering
  • Huge Events
  • Corporate Catering
  • Weddings

Menu

Appetizers

CRAB RAGOONS

Cream cheese and surimi crab meat with onions and celery. Served with sweet/sour sauce and hot mustard

Baos

Choice of meat or veggie fillings

Dumplings

Choice of meat or veggie fillings

Main

Vegetable & Tofu Stir-fry

tofu, peppers, mushrooms, onion, broccoli, scallion, sesame seeds served over your choice of rice or noodles

BIG WANG'S FAMOUS FRIED RICE

Chicken breast, eggs, scallion, sweet dark soy, soy, topped with sweet/sour sauce, toasted sesame seeds

GENERAL WANG'S CHICKEN

Five-spice marinated bone-less chicken, double fried, dried chili dust, General Wang's spicy sauce, tangy and smokey red sauce. Topped with scallion and sesame seeds

Broccoli with Steak

NY Strip, cubed, seared with onions, mushrooms, oyster sauce gravy and broccoli florets

Sides

White Rice

long grain white rice

Fried Rice

rice, egg, green onions, sweet soy molasses.

About Big Wang's Chinese Street Food

Big Wang's Chinese Street Food comes from a couple of talented chefs out to change the culinary scene. At least when it comes to traditional Chinese food. It's a food truck that modernizes that much sought after cuisine, culminating in a full bodied menu built to satisfy. The idea behind Big Wang's Chinese Street Food started with executive chef Whitman Kam deciding he wanted something a little different from the regular Chinese food establishment. So he reached out to his fellow sous chef Anthony Nolazco, both having graduated from the illustrious Le Cordon Bleu. And the rest, as they say, is delicious history. Start off your meal right with their mini crab rangoons and savory pork and shrimp egg rolls. From there, it's no telling what entree you'll sink your teeth into. Go the more traditional route with beef & broccoli, or try out Big Wang's fried rice topped with sweet and sour sauce and molasses soy. Not to mention their specialty General Wang's chicken marinated in five spices and double fried. Honestly, there's too much goodness to list out here, so you'll just have to trust us on this one. Find Big Wang's Chinese Street Food in Chicago, or have 'em out to cater your next event. They won't disappoint. MUST TRY Vegetarian Tofu Chow Mein - this vegetarian delight features egg noodles topped with tofu, bean sprouts, napa cabbage, onions, pickled veggies and shiitake mushrooms, topped with sesame seeds and green onion

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