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Los Angeles, CA

2 months on Roaming Hunger

About Carvery Kitchen

Using produce from farmer’s markets and preservative-free meats often roasted for over 24 hours, Carvery Kitchen cuts no corners when it comes to quality. This Los Angeles-based restaurant uses their bounty of top-tier ingredients to make deli-style cuisine imbued with gourmet flavor. This is one culinary experience avid eaters don’t want to miss.

The menu sports a range of paninis, sandwiches, salads, and more chock-full of high-quality ingredients. You can grab a sandwich made with pulled pork braised for over 24-hours and seasoned with soy-ginger sauce. Or, help yourself to a panini stuffed with pastrami rubbed down with a secret blend of spices and then roasted for 12 hours so it’s dripping with juice. Even the salads show off this business’s commitment to quality, hand-crafted from organic produce and enhanced with spreads like basil pesto and tahini yogurt. The best part of all? Carvery Kitchen caters, so pamper your guests by booking ‘em for your next event.

MUST TRY
Corned Beef Brisket Dip — This corned beef is marinated for no less than one week so it comes out juicy and packed with all-natural flavor. Plus, this sammie’s served alongside a cup of peppercorn au jus for dipping.

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