About Cuizina Filipino Cuisine
Filipino food has been shaped over time by a myriad of cultural influences. The team as Cuizina Filipino Cuisine is embracing its multi-cultural roots to create a myriad of full-flavored food for lucky residents of Los Angeles, CA.
The menu sports a number of street food faves popular throughout the Philippines. While you might bulk at isaw at first, given it’s made of barbecue intestines, you’ll be glad you overcame your squeamishness after sampling this perfectly piquant goodness served on a stick. Early risers may want to try some Filipino breakfast staples. Longsilog, for example, is a hearty meal comprised of fried eggs and fried rice. Don’t forget some shaved ice for dessert, of course. Stomach rumbling? Then we have good news. Cuizina Filipino Cuisine caters, so be sure to book ‘em for your next event.
Daing Na Bangus — Milkfish split opened, marinated overnight in vinegar, and pan fried into a crispy dish packed with seriously robust flavor.