Roaming Hunger

Curbside Chef

Popup Catering, Food Truck
Orlando, FL
12+ Years in business

Super Great For

  • Custom Menus
  • On-Set Catering
  • Corporate Catering
  • Weddings

See you "Curbside"!

Clarito & Bonnie Macalalad of Curbside Chef

Menu

Main

Tiki Tiki Rice Plate

Hawaiian pulled pork, spam bacon, grilled pineapple, over-easy egg, rice, edamame and a side of chicken potstickers

Middle Eastern Falafel Salad

Naan bread with hummus, pickled fresh cucumbers, tomato, avocado, carrots, (gluten, dairy, nut, & allergy FREE) (V, Veg)

Dim Sum Sampler

Mixture of pan-fried chicken potstickers, shrimp dumplings, steamed pork bao buns, with salted edamame

Fili-Rito

Filipino chicken adobo burrito, garlic fried rice, lettuce, tomato, pickled cucumber, avocado cream, sweet soy glaze

Curbside Tacos

(2) Choice of protein, avocado creme, lettuce, tomato, pickled cucumbers, and quezo fresco, with a sweet soy glaze on soft corn tortillas

Nacho-Man

Cheese nachos with choice of protein, jalapeños & avocado cream. Vegetarian options available.

Jambalaya

Choice of protein, peppers, onions, celery, pork andoullie sausage, over jasmine rice

Hog or Chick Rice Bowl

Choice of protein, jasmine rice, over easy egg with a side of edamame and potstickers

The Chicken Plate

Filipino Adobo Chicken, Jasmine Rice, Edamame, Chicken Potstickers, Egg.

Tiki-tiki plate

Plate Hawaiian Style Pork, Jasmine Rice, Egg, Chicken Potstickers, Edamame, Grilled Pineapple and Spam Bacon.

Falafel Salad

Vegan/Vegetarian) Middle Eastern Falafel Salad on Naan bread with hummus, picked cucumbers, tomato. (gluten, dairy, nut, & egg allergy FREE)

Chick Plate

Filipino Adobo Chicken, Jasmine Rice, Egg, side of Chicken Potstickers, Edamame.

Napa Valley Goat Cheese Ravioli

With basil oil, porcini-mushroom powder, french bread in a tomato-nectar broth (Veg)

Drinks

Beverages

Meet Clarito & Bonnie Macalalad
What is the story behind your business' name?

We serve "curbside" and I'm a Chef

About Curbside Chef

You are in for a special caliber of street cuisine at Curbside Chef, as its owned and operated by a former chef for the president. He was the first to launch the “farm to truck” movement on the Orlando streets. He uses local, organic, and sustainable ingredients to craft this gourmet selection of pan-Asian fusion cuisine. His menu offers something delicious for everyone to enjoy, including several vegan and vegetarian specialties. From the Short Rib Sliders to the Goat Cheese Ravioli to the fresh Falafel Salad, each item on the menu delivers full-bodied flavors in every bite. Come by Curbside Chef for a delicious taste of what Florida’s fruitful lands naturally provide!

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