Daniel's Test Kitchen
Drop Off Catering, Popup Catering
Chicago, IL
Super Great For
- Indoor Events
- On-Set Catering
- Fundraisers
- Corporate Catering
Daniel's Test Kitchen Menu
Appetizers
CHARCUTERIE BOARD
Various Italian meats, cheeses, crackers, jams and jellies, nuts
Cruidite Platter with Beetroot Hummus and Herb Ranch Dip (V)
Mix of grilled and raw vegetables served with bright beetroot hummus and Herb Ranch Dips
Fried Chicken & Caramelized Onion Waffle on a Stick with Spiced Maple Syrup
A fun take on a classic - Buttermilk fried Chicken tender in a crispy Waffle on a Stick
Stuffed Mushrooms with Truffle Onion Crunch (V)
Cheesy Cream Stuffing with crunchy fried onions and truffle drizzle
Puff Pastry & Bacon Wrapped Asparagus with Dijon Aioli
Crunchy Asparagus with buttery Puff Pastry and Smoky Bacon
Nigerian Jollof Rice Arancini Balls
Crunchy Jollof Rice seasoned Arancini Balls with Mozzerella Cheese and Herbs
Main
CRUNCHY BBQ CHICKEN WINGS
My special recipe of Crunchy Bone In fried Chicken Wings tossed in Smoky Mesquite BBQ Sauce paired with Chipotle Sauce or Ranch. (4) WINGS per Person
TERIYAKI CHEESEBURGER SLIDERS on BRIOCHE
Chinese 5 Spice seasoned Beef Sliders topped with Broccoli Slaw on Brioche with Sweet & Spicy Teriyaki Sauce. (2) SLIDERS per person
BUILD YOUR OWN JOLLOF RICE BOWL
Starts with flavorful Jollof Rice and you choose your own toppings: Spiced Ground Beef, Picked Cabbage, Roasted Vegetable Medley, Black Beans, Suya Spiced Chicken, Lettuce, Parsley, Tomato or Sautéed Spinach. Keep it plain or add Roasted Garlic Sauce to drizzle on top. Can be made Vegetarian
BBQ Beef Empanada
Locally sourced Beef with Bell Peppers, Onion, Berbere Spice, Fire Roasted Tomato and Garlic
TATER TOT CASSEROLE
Just like Mom makes it! Ground Beef and Sausage, Noodles, Mushroom Cream Sauce, seasonings topped with Shredded Cheese and Tater Tots
BBQ RIBS
Slow Baked Marinated Pork Ribs in a Savory BBQ Sauce. (3 Bones Per Person)
NIGERIAN BEEF EMPANADAS
Savory Suya Beef wrapped in flaky buttery crust
Sides
CREAMY ORZO RICE
Creamy Rice with Roasted Garlic cloves and Parmesan. Can be made Vegan
GREEN BEAN AMANDINE
French Style Green Beans with Butter Sauce and Herb Brioche Breadcrumbs
SUMMER PASTA SALAD
A summer classic that everyone loves! Pasta, tomatoes, cheese, salami, parsley, olives, and Italian dressing
HOME FRIES
Herb Roasted Potato Chunks
JOLLOF RICE
Bright & Flavorful Jollof Rice
ROASTED MASHED POTATOES
Creamy Mash with Butter and Herbs. Can be made Vegan
SOUTHERN CHEESE MAC & CHEESE
Crispy Cheese topping with Herb Brioche Breadcrumbs. Can be made Vegan
Desserts
CHEWY BROWN BUTTER CHOCOLATE CHIP COOKIES
Crispy and Chewy cookies topped with flaky sea salt. Can be made Vegan
CANELÉS DE BORDEAUX
French Pastry with Jamaican Rum & Vanilla Cream. A delicious combination that will melt in your mouth!
VEGAN MANDAZI (African Donut) with Strawberry Hibiscus Jam
Similar to a beignet, it's a lightly fried and fluffy donut filled with a flavorful strawberry hibiscus jam. VEGAN
BUTTERCREAM WAFFLE ON A STICK
As Seen on WGN TV - (2) Cinnamon and Brown Butter Waffles puffed on a Stick with Maple Syrup
GOURMET SWEET CREAM CUPCAKES
Café Chocolat, Brown Butter Peach or Vanilla Bean.
Drinks
STRAWBERRY AGUA FRESCA
Fresh Strawberries, Water, Sugar and Lime for a refreshing drink!
Mom's Sweet Tea
Sweet Tea, Lemon
SPARKLING FRUIT REFRESHER
A delicious blend of Coconut Water, Fruit Juice, Soda Water
Past Catering Events
1 event organizers have booked Daniel's Test Kitchen using Roaming Hunger
Business Catering
September 2025 * Chicago, IL
250+ attendees
Business Catering
September 2025 * Chicago, IL
250+ attendees
What is the story behind your business' name?
I moved into a large co-living place and they were looking for a weekly dinner event and volunteered to cook for the house! I was learning how to cook for various dietary restrictions and preferences, and felt like I was in a test kitchen!
About Daniel's Test Kitchen
- Black Owned
From herb-roasted brick chicken with chipotle aioli to seared salmon topped with lemon gremolata, the mains showcase a balance of refinement and comfort. Vegetarian options like eggplant Bolognese bring just as much depth, while sides like creamy orzo rice and whiskey-butter roasted carrots round out the experience. The desserts, featuring brown butter chocolate chip cookies and expertly crafted choux au craquelin, ensure every event ends on a sweet note.
With a focus on customized menus and memorable meals, Daniel’s Test Kitchen delivers elevated dining experiences across Chicago. Whether it's an intimate gathering or a large-scale event, this pop-up brings the perfect mix of creativity and hospitality to the table. We're inspired by global comfort food that reflect my travels, personality and upbringing! We love to be creative with food and provide elevated culinary experiences.
Book catering for your next event
Protected by our 100% Roaming Hunger Service Guarantee