Dickson Smokehouse brings classic southern bbq to Florida, from Homestead to Miami and beyond. It's local pit flavor mixed with international flair, and it's bringing the best of all worlds straight to you, under one roof and over four wheels.
Big, smoky, traditionally prepared ribs go to to toe with pulled pork, sausage links, and more left-field options for your attention. And for room in your mouth. Choose wisely, or maybe don't, since there isn't a dish here that won't knock your socks off. Dickson Smokehouse excels at catering, so give them the reigns at your next cookout, and get more flavor than you can handle without any of the work. It's a deal too hot to refuse.
- Pork sausage wrapped in bacon, caked in brown sugar and smoked for six hours.
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