Diner On The Go
Super Great For
- Custom Menus
- On-Set Catering
- Corporate Catering
From , Philly Cheese Steaks, to Rosemary Medallion beef
From your thoughts to your Table. Fresh Tender Beef, Chicken, Porkloin, All seasoned and roasted and incorporated with Veggies from our Local communities. Fresh Crab, Lobster , Fish . Shrimp . We Take the BEST and Serve it to you,
All request Taken
We Cater to please! Just Ask and you Shall recive , Fresh Delicious Imagination fulfulled
Greek Philly Cheesesteak
Ribeye Steak, Lamb, grilled onion, Feta and Provolone cheese, Tiziki Sauce, Lettuce tomato Cucumber all on a Toasted Roll,
Fettuccine , Fresh Lobster, tossed in a Butter and Lemon Sauce.
Philly Cheese Steak
We mix the flavor of Philly and the bite Of Baltimore, Grilled Onions, Provolone cheese, Now Pump up the Flavor with a little bit of Greek
Fresh cold water lobster tossed in a hint of lemon and garlic aioli all on a Toasted Roll or get a little wild and wrap it up!!!
Fresh cold water lobster with your choice of a fresh lemon and garlic aioli sauce. Or fresh cold water lobster Tustin warm drawn butter with a hint of garlic served on a Toasted Roll with lettuce and tomato.
Fresh Breast Of Chicken, slow roasted in a Fresh Rosemary marinade, paired with Roasted Red potatoes and Green beans with baby sweet grape tomatoes.
8 oz Jumbo lump Maryland CRAB Cake, Cooked to perfection, Nestled in our Cool Crisp Summer Cole Slaw,sided with Sweet Roasted Corn.
Fresh Cold Water Maine Lobster, Tossed in a lite Lemon aioli, Crisp Coleslaw, tomatoes on a Toasted Roll
GRILLED SKRIT ROLL UP
Tender Chargrilled SKRIT Steak Wrapped around fresh grilled red Bell peppers, Asparagus,Fresh Feta Cheese, on a bed of Basmati rice.
Key West Flatbread
Grill flatbread with filled of power greens tossed in a lemon olive oil dressing with grilled pineapple avocado mandarin orange with or without chickpeas choice of feta or tofu cheese choice of grilled chicken or shrimp finished with a balsamic glaze
V & V PHILLY
This Filly starts off with seasoned and roasted eggplant mushrooms Vidalia onion your choice of tofu cheese or provolone cheese with a light marinara on a Toasted Roll
Fresh made pasta salad
Sweet summer Roasted Corn on the cob.