Super Great For
- Family Events
- Huge Events
- Corporate Catering
Dips- 1/2 pound of meat on each sandwich! Dip sandwiches served on butter-toasted rolls and served with homemade Au Jus. This sandwich was made to Dip!
1/2 pound of Prime beef brisket cured for 8 days using our signature method, then smoked low and slow. Served on a butter (or garlic butter)-toasted roll and served with homemade Au Jus. Perfect for Dippin'!
Prime 'Prime Rib'
1/2 pound of prime rib. Seasoned with garlic, rosemary, salt and black pepper, then roasted to rare. Our signature spice rub enhances the flavor of the prime rib without being overpowering. Served on a butter (or garlic butter) -toasted roll with homemade Au Jus perfect for Dippin'! Served Medium Rare unless otherwise requested
1/2 pound of equal parts Strami and Belly... the best of both worlds! Served on a butter (or garlic butter)-toasted roll and homemade Au Jus. Perfect for dippin'!
Belly 'Pork Belly'
1/2 pound of bacon... only BETTER! Cured for 24 hours, dried and roasted low and slow to achieve maximum flavor. Sliced just right to ensure the proper ratio of fat to meat for every dip. Flash fried just before serving for that perfect crisp. Served on a butter (or garlic butter)- toasted roll and homemade Au Jus perfect for dippin'!
1/2 pound of super moist all-white meat. Unmistakable flavor with Mediterranean spices. Served on a butter (or garlic butter) -toasted roll with homemade Au Jus perfect for dippin'!
Big Cheezy 'Grilled Cheese'
Cheddar, Provolone & Swiss piled high and melted to perfection on a garlic butter-toasted roll. Served with homemade Au Jus for Dippin'! Great for kids of all ages!
Chips- 3 Finger-Licking Good Flavors! Idaho potatoes sliced thin and prepared fresh. Seasoned with the highest quality ingredients including our signature 12 spice blend ‘Que’ rub.
Homemade, Crispy Chips
Sips- Lemonade, Sweet Tea, Arnold Palmers, Vintage Sodas, and more!
Lemonade & Tea, 24 oz.
About Dip Shack
Consider their signature Strami Dip, featuring prime beef brisket cured for 8 days using their signature method, then smoked low and slow, served with their Secret Sauce au jus, simmered for 2 hours, using all-natural ingredients for rich beef flavor with a little heat. Or go for their 24-hour cured Belly Dip or Mediterranean-spiced Chicken Dip.
Dip Shack is committed to satisfying your hunger to the fullest and to giving back to the community. 3% of every Dip and Chip sale goes back to local nonprofit organizations. It's really a win-win. Book Dip Shack for your next event in San Antonio, and load up on Texas-sized flavors.