Emerson Fry Bread is all about its eponymous menu item, swapping out the tortillas in tacos for Indian-style fry bread. These warm, soft, deep-fried slabs of bread make the perfect foundation for any number of meals. This truck’s a true foodie experience, one passionate eaters across Phoenix, AZ don’t want to miss.
The fry bread here is made from scratch every single day and fried up in high-quality canola oil. These pillowy, piping hot slices are a treat in their own right, but are even more delicious when piled with drool-worthy toppings like carne asada, pico de gallo, and hatch green chile sauce. There are even dessert fry breads slathered in saccharine ingredients like cinnamon sugar and prickly pear honey. If you consider yourself a carbs connoisseur, you need to stop by and indulge in these delectable bread-based dishes ASAP. If you find yourself falling for fry bread, book Emerson Fry Bread for your next event. It’s a unique choice that’ll provide a bounty of mouth-watering eats for you and your guests.
D$ — A double whammy of earthy, smoky flavor via green chile chicken smothered in hatch green chile sauce plus cheese, greens, pico de gallo, and sour cream. All served up, of course, in fresh fry bread.
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