Roaming Hunger


LocationDenver, CO
3+ Years in business

Super Great For

  • Family Events
  • Huge Events
  • Corporate Catering
  • Weddings

Food to Cheer For!

Nick & Mary Herold of Fanwich

Fanwich Menu


The Overtime

Our crispy, battered fries smothered in our housemade three-cheese green chile queso. Add pulled pork or barbacoa beef for a satisfying meal!

Creamy Gouda Mac 'N Cheese Bites

Creamy gouda mac 'n cheese deep fried to golden perfection. Dip them in ranch for a great combination!


The Coach

Country fried steak topped with white country gravy on a butter-toasted brioche bun. Simple yet satisfying!


Pulled pork cooked with diced peppers and topped with sriracha aioli and a fresh cut seasoned pineapple ring. Butter-toasted brioche bun. Our MVP for a reason!

The Home Run

Barbacoa beef topped with our housemade three-cheese green chile queso and crunchy tortilla strips. Butter-toasted brioche bun. Our version of a nacho sandwich! *Can be made 99% gluten free if served as tacos or bunless. Please let us know if you have any allergies or dietary restrictions!

The Goalie (V/VG)

Not your average vegetarian sandwich! Minced chickpeas are combined with crunchy veggies, hummus, and buffalo sauce and laid atop avocado and arugula on 21 grain wheat bread. Topped with red cabbage slaw and sriracha aioli. Our one cold sandwich that can't be beat! *Vegetarian* *Vegan without aioli* **Can be made 99% gluten free as tacos or 100% gluten free bunless

Slam Dunkers

10 pieces of crispy, white meat chicken nuggets with your choice of sauce.

Bunless / On Rice (GF)

There are more ways to enjoy our delicious ingredients than just our sandwiches! Try any sandwich bunless (more meat and toppings without the bun) or on rice (meat and toppings served on seasoned white rice). *Home Run, Blitz, and Goalie sandwiches can all be made 99% gluten free bunless or on rice. **Goalie sandwich can be made 100% gluten free bunless.

The Blitz

Shredded brown sugar BBQ chicken topped with crispy fried onions, red cabbage slaw, and more BBQ sauce. Butter-toasted brioche bun. A twist on a BBQ classic! *Can be made 99% gluten free if served as tacos or bunless without the fried onions. Please let us know if you have any allergies or dietary restrictions!


The Fans

Our crispy, battered french fries served with your choice of sauce. Enjoy as a side or a full fry (sharing amount).

Kettle Chips

Crunchy, canyon cut kettle chips (gluten free!)



6 mini Bavarian creme-filled churros rolled in cinnamon sugar.



Coke, Diet Coke, Dr. Pepper, Sprite, water bottle. Additional drinks available upon request.

Past Catering Events

1 event organizers have booked Fanwich using Roaming Hunger

Corporate Catering

April 2024 * Brighton, CO

30+ attendees

Corporate Catering

April 2024 * Brighton, CO

30+ attendees

Meet Nick & Mary Herold
What is the story behind your business' name?

After studying entrepreneurship in college, Nick always wanted to start his own business. He also grew up with a love of sports, having played football his entire life. In 2021, he decided to combine his love of sports with his love of food to create Fanwich, a sports-themed sandwich food truck.

About Fanwich

  • Women Owned
  • Family Business
  • Mom & Pop Business
Fanwich is scoring big points in the Denver, CO food scene with its inventive creations and dedication to flavor. Founded by Colorado natives, Nick and Mary Herold, this sport-themed food trailer blends their passion for exceptional customer service with their love for food and fun, resulting in a winning combination that leaves tastebuds cheering for more.

From classics with a twist to unique concoctions like The Coach, featuring country fried steak and gravy, or The MVP with pork and pineapple, each Fanwich sandwich is crafted with enough culinary kick to satisfy any quarterback. With locally-sourced ingredients and unparalleled creativity, Fanwich goes above and beyond for quick lunches and full service event catering alike. Make Fanwich your MVP by booking them for your guests today. You're sure to become a fan; after all, it's in the name.

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