Get Down Gumbo

Rollin' through the heart of Torrance, CA, where the sun kisses the sea breeze, is the culinary gem known as "Get Down Gumbo," a truck that's all about bringing the soulful flavors of Louisiana to Southern California. Founded in 2019 by Adam Perkins, a man whose journey into Cajun and Creole cuisine started with a chance encounter with a roommate from New Orleans and has exploded into a veritable Mardi Gras that you can enjoy any day of the week.

At Get Down Gumbo, they're serious about flavor, and it starts with their signature dish: gumbo. This Louisiana staple is a rich, dark roux, tender chicken, smoked and Andouille sausage, and a medley of herbs and spices that'll make you dance. But the fun doesn't stop there! Dive into their Cajun-Style Brown Jambalaya, bursting with chicken, Andouille sausage, and a tantalizing blend of seasonings. And for those craving something hearty, yet vegetarian, their red beans simmered with onions, celery, and spices are a creamy delight. Feeling adventurous? Try their iconic Muffuletta sandwich, loaded with salami, ham, mortadella, Swiss cheese, and a tangy olive salad on a sesame-seeded loaf, a true taste of New Orleans in every bite!

Get Down Gumbo isn't just about great food; they're also experts in catering. Whether it's a wedding, corporate event, or food festival, book ‘em now for an occasion that's guaranteed to be a flavor-packed celebration!