Good Times Ice Cream
Book Catering
Preferred Caterer 
Food Truck, Cart, Full Service Caterer, Popup Catering, Dropoff Catering 
6+ years in business,
20 events catered
Super Great For:
- Huge Events
- Corporate Catering
- On-Set Catering
- Fundraisers
About Good Times Ice Cream
You’re in for a hefty dose of nostalgia if you catch this 1966 International Harvester truck popping up at events throughout Los Angeles, CA. Good Times Ice Cream is serving up all those novelty ice cream treats that likely dominated your childhood freezer. As these sugary sweet things are bound to trigger happy memories, you can count on this truck to deliver exactly what it says on the label.
From sundae cones to bomb pops to creamsicles, the menu has it all. The very young will delight in these child-friendly snacks, while adults will appreciate the throwback to the ice cream trucks of yore. Perhaps this is why Good Times has popped up at every event from birthday parties to barbecues to corporate lunches. Basically, it’s a vendor for everyone. So, what are you waiting for? Book Good Times Ice Cream for your next event. It’s a surefire way to bring in the joy.
Meet
Ricky
What is the story behind your business' name?
You know what? We had too many options and Good Times felt like a good, fun, easy throwback.
Where did you learn to cook?
I’m inherently lazy, so pre-packaged ice cream is just the best and easiest way to go. All you have to do is keep things cold. I’m not that bright, so I can do that.
Why did you decide to start your business?
I design movie posters for a living. I just hit a wall one day. I was not happy. The happiest guy I ever knew was the ice cream man. So, I figured, let’s try to do that.
Who encouraged you the most to start your own business?
My boss forced me to try it, you know? I hated him so much I figured I had to do something else to be happy.
What's your favorite event that you've catered for?
Every year, Coachella’s fun. It’s camping. It’s a destination. There’s like 24 of us out there. We have a great time.
What is your favorite dish on the menu?
It changes every week. Right now, I love the creamsicles. But then tomorrow probably the bomb pops.
Upcoming Locations
No upcoming events currently listed.
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