Roaming Hunger

Great Australian Bakery

Food Truck
Phoenix, AZ
3+ Years on Roaming Hunger

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Menu

Main

Spinach Feta Quiche

Flaky pastry filled with our spinach and feta filling, quiche custard and a cracked egg.

Bacon Cheddar Quiche

Flaky pastry filled with chopped up bacon, cheddar cheese, quiche custard and a cracked egg.

Bacon Cheddar Quiche

Flaky pastry filled with chopped up bacon, cheddar cheese, quiche custard and a cracked egg.

Spinach & Feta Roll

Our special blend of spinach and feta mix in our flaky puff pastry.

Minced Beef

Our classic pie filled with ground beef, Worcestershire gravy and topped with a tomato sauce dot

Minced & Cheese

Our classic pie filled with ground beef, Worcestershire gravy and topped with a tomato sauce dot and cheese

Cottage

Similar to Shepard's pie, this pie is filled with our classic minced beef filling with chopped carrots, peas, onions and tomato sauce. Topped with a scoop of creamy potato mash.

Lamb and Rosemary

A classic lamb pie marinated with our rosemary blend, all in our classic pie shell.

Chunky Steak

Savory cuts of marinated sirloin steak and onion in our Worcestershire gravy. Topped with salt and pepper.

Steak & Cheese

Our Chunky steak filling with cheddar cheese. Topped with cheddar cheese, salt and pepper.

Steak & Mushroom

Our chunky steak filling with mushrooms. Topped with salt and pepper and mushroom cutout.

Red Chicken Curry

A staff favorite! Chef Mel's recipe created especially for The Great Australian Bakery- Marinated curry chicken, slices of onion, bell pepper and mushroom, in a spicy coconut sauce. Topped with red paprika powder.

Chicken Mornay

Similar to chicken pot pie, we marinate chunks of chicken breast, sautéed with carrots, corn, pears and red bell pepper, then add creamy cheddar sauce. Topped with a chicken cutout.

Sausage Roll

An Aussie favorite! Our flaky puff pastry filled with a ratio or 2 parts ground pork to 1part ground beef and mixed with our secret blend of spices.

Bacon & Cheese Roll

Our signature sausage roll filling with bits of bacon and cheddar cheese.

Spinach & Feta Roll

Our special blend of spinach and feta mix in our flaky puff pastry.

Veggie Pastie

Our flaky pastry filled with a colorful array of root vegetables: carrot, rutabaga, butternut squash, potato, red bell pepper, corn and peas, tossed with olive oil, butter and spices.

Beef & Veggie Pastie

Our veggie mix and minced beef stuffed in our flaky puff pastry.

Beef & Veggie Pastie

Our veggie mix and minced beef stuffed in our flaky puff pastry.

Desserts

Apple Turnover

Matchsticks

Matchsticks

Lamingtons

Vanilla Slice

Scones

Apricot Strudel

Custard Tart

Anzac Biscuit

Ice Cream Sandwich

About Great Australian Bakery

Scottsdale's sounding a lot different lately, and The Great Australian Bakery seems to be the culprit. Not because they're stealing accents, but because their mouths are stuffed. A serious array of savory pies leads off the menu, packed with global flavors filtered through one singular, cheery disposition. Pasties and sausage rolls follow, before a wide swath of sweet treats pull up the rear for dessert. Everything is made fresh in-house, making sure Arizona tastes Australia the way Australia wants to be tasted, and leave speaking in the very best accent of all - a muffled one.

MUST TRY

* Red Chicken Curry Pie; featuring marinated curry chicken with bell peppers and mushroom, drowned in spicy coconut sauce and finished with red paprika.

* Beef & Veggie Pastie; with carrot, rutabaga, butternut squash, potato, red bell pepper, corn and peas, tossed with olive oil, butter and spices and wrapped in a flaky puff pastry.

* ANZAC Ice Cream Sandwich; vanilla ice scream pressed between two traditional Australian soldier treats - biscuits made of rolled oats, desiccated coconut and golden syrup.

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