Roaming Hunger

Il Pizzaiolo KikoCertified

Popup CateringPopup Catering
LocationMiami, FL
9 Months in business

Super Great For

  • Custom Menus
  • Family Events
  • Corporate Catering
  • Weddings

Il Pizzaiolo Kiko Menu

Main

Hawaiana

San Marzano tomato sauce, mozzarella, ham, pineapple

Pannarossa

San Marzano tomato sauce, mozzarella, white sauce, mozzarella, mushrooms

Primavera

San Marzano tomato sauce, mozzarella, red & green peppers, onions, mushrooms, cherry tomatoes, and green olives

Four Cheese

San Marzano tomato sauce, mozzarella, cheddar, blue cheese, parmigiano

Shrimp

San Marzano tomato sauce, mozzarella, shrimp

Meatlovers

San Marzano tomato sauce, mozzarella, meatballs, bacon, pepperoni, peppers

Pepperoni

San Marzano tomato sauce, mozzarella, pepperoni

Margherita

San Marzano tomato sauce, mozzarella, fresh basil

Prosciutto

San Marzano tomato sauce, mozzarella, arugula, cherry tomatoes, prosciutto, parmigiano

Deserts

Flan Sponge cake

Eggs, sweetened condensed milk , vanilla, evaporated milk.

Meet ROBERTO ENRIQUEZ
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About Il Pizzaiolo Kiko

  • Latin Owned
  • Immigrant Owned
  • Family Business
Pizzaiolo Kiko brings the authentic flavor of Neapolitan pizza to Hialeah, FL, with a pop-up experience like no other. This family-owned business is passionate about delivering the best in artisan pizza, using a wood-fired mobile oven to create mouthwatering pies that delight every sense. From the perfect crust to the freshest toppings, Pizzaiolo Kiko ensures every pizza meets high-quality standards and provides an exceptional dining experience.

The menu features a variety of delicious options, each crafted with care. The Meat Lovers pizza is a savory delight, topped with San Marzano tomato sauce, mozzarella, meatballs, bacon, pepperoni, and peppers. Seafood enthusiasts will love the Shrimp Pizza, while the Prosciutto offers a gourmet blend of arugula, cherry tomatoes, and parmigiano. For a burst of garden-fresh flavors, the Primavera combines red and green peppers, onions, mushrooms, cherry tomatoes, and green onions. The Hawaina adds a tropical twist with ham and pineapple, and the Pannarosa blends San Marzano tomato sauce with white sauce, mozzarella, and mushrooms.

Pizzaiolo Kiko's wood-fired oven and commitment to traditional techniques make every pizza a culinary masterpiece. Whether you're a meat lover or a vegetarian, there's something for everyone at this pop-up, making it a must-visit destination for pizza aficionados in Hialeah.

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