Jaju Pierogi is all about importing tradition, serving up authentic Polish cuisine. Sure, anyone can claim authenticity. But Jaju Pierogi is backing it up with family lineage, as this business is more than 65 years in the making.
When Vanessa and Casey were growing up, they spent weekends cutting, stuffing, and sealing pierogi alongside their Jaju, who had been running a Polish food business with his brothers and sisters in Western Massachusetts for years previous. When they moved to Boston, they found their beloved pierogi was a rarity to come by, and fully relied on their mom to deliver the family's pierogis to them. Thus, armed with an entrepreneurial spirit and their grandfather's handwritten recipes, they made it their personal mission to deliver homemade, handcrafted pierogis for everyone's enjoyment. To much success, we might add. So what are you waiting for? Find Jaju Pierogi to get in on big family tradition all wrapped up in small packages, made with love and locally sourced ingredients. Trust us. They really are that good.
Buffalo Chicken - tender shredded chicken is smothered in spicy buffalo sauce, stuffed into fresh pierogis with melted blue cheese