Enjoy it alone or add Jerk Chicken or Pulled Pork
Mixed of seasonal veggies with red kidney beans cooked in a spicy Jamaican curry sauce. Served over rice.
Pulled chicken marinated in jerk seasoning drizzled with sweet BBQ sauce served on a Kaiser Roll.
Bowtie pasta cooked with a light cream sauce, yellow, red and green peppers, onions, garlic and tossed with fresh grape tomatoes. Choice of Spicy Jerk Chicken or Spicy Jerk Shrimp.
American, Provolone, Mozzarella, Monterey Jack and Sharp Cheddar melted together with butter, heavy cream and spices, what can be better than this…
Jamaican steamed cabbage is a simple yet tasty side dish consisting of slightly seasoned steamed cabbage and carrots.
Seasoned with the special trinity of thyme, scallion, and garlic, is a signature dish of the island. I like to use dried pigeon peas (aka gungo peas), which are often featured in this dish, but red kidney beans are also commonly used. The coconut milk is infused with the dark tint of the beans, which gives the rice its signature blush.
The Jamaican Jerk Hut has all the best in chicken and pork made with the very best in Jamaican flavor!
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