Roaming Hunger

Mama Lola's Kitchens

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Mama Lola's Kitchens Menu

Main

Arepa Grill Chicken

Fried Pocket Sandwich made of corn flower (Gluten Free), filled with diced grilled chicken

Arepa Ground Beef

Fried Arepa filled with Ground Beef

Arepa Shredded Beef

Fried Arepa with Shredded Beef, sautee with onion, garlic, bell pepper, black pepper, cumin, salt

Arepa Grilled Steak

Fried Arepa filled with grilled steak, cook with diced onion and green pepper and seasoned with black pepper, garlic, paprika, cumin and salt

Arepa Street Parrilla

Fried Arepa filled with dice chicken, steak and chorizo

Yucca Street Parrilla

Yucca Fries with grilled Chicken, steak and chorizo topping with cilantro sauce and pico de gallo

Yucca Street Chicken

Fried Yucca with grilled chicken topping with cilantro sauce and Pico de gallo

Yucca Street Steak

Fried Yucca with grilled steak topping with cilantro sauce and pico de gallo

Sides

Yucca Fries

Yucca Fries

Tostones (Plantain)

Fried Plantain topping with salt and garlic sauce

Tostones delight

Fried Plantain topping with garlic or cilantro sauce and the meat of your choice; chicken, steak and/or chorizo

Desserts

Churros

2 big Churros topping with chocolate or caramel sirup

3 Leches

3 Leches Cake

Drinks

Cane Sugar Lemonade (Venezuelan Lemonade)

Cane Sugar, lemon and water

Sodas

Coke, Sprite

Strawberry Lemonade

Naturals Strawberries blended with fresh lemons and sugar

Water Bottle

Water bottle

About Mama Lola's Kitchens

San Tan Valley, AZ has earned the new title of Crossroads of the Culinary World, all thanks to a single multicultural food trucks: Mama Lola's Kitchens. Since September 2022, this food trailer has been treating the foodies of greater Phoenix to the finest fusions representing national favorites from Colombia to Argentina, Mexico to Italy, each made with a hearty helping of love.

Start with their craveable Venezuelan arepas, all day every day, fried or roasted. Break your fast with the Perico, featuring scrambled eggs, bell peppers, tomatoes, onions, and your choice of meat. Lunch on the Domino with black beans, picadillo, and white cheese, then sup with La Catira, a mix of gouda, American, and Mexican cheeses with slow-cooked pork leg. Or sample their empanadas from standard Venezuelan white cheese to Cazón, shredded dogfish sautéed in onion, aji, and peppers.

It's the finest flavor you can fit in your mitts here at Mama Lola's Kitchens, and the best part is they're ready to cater across greater Phoenix. Book 'em today for an office party, cookout, or any event where a world of flavor is your top priority. Mama Lola's Kitchens will provide.

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