While many a food truck boasts of fresh eats, Mazzeh Grill delivers on that promise in spades. How so? They roll around San Diego, CA with a wood-fired grill built in. The plethora of Persian cuisine offered up here comes packed with a smoky, fresh-outta-the-oven flavor that’ll leave you marveling street food can taste so good.
Persian cuisine is known for its use of aromatic spices and herbs, making for foods that taste as good as they smell. The meats and veggies here are no exception, each kabob seasoned with a boldly flavored marinade prior to cooking. If you grab a kabob, the chefs grill the ingredients on-site right over the oven. These eats come out pipin’ hot and packed with a rich, mildly charred flavor. In addition all things kabob, the menu sports sandwiches, salads, and traditional Persian dips to tantalize your taste buds. Plus, there are vegan, nut-free, and dairy-free choices, so this versatile truck ensures no one will go hungry. That means there are no excuses not to give Mazzeh Grill a try. If you love fall in love with the fare, book ‘em for your next event. You won’t regret it.
Saffron Mahi - A filet of salmon marinated in a saffron-based glaze for a robust flavor served over a bed of rice and grilled tomatoes. Yum.
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