Mendocino Farms

Italian Roast Beef

shaved roast beef, mozzarella, Chicago-style mild giardiniera, tomatoes, Vidalia onion, shredded romaine, Italian herb & cheese aioli on a fresh sesame roll (460 cal)

Chicken Pesto Caprese

shaved, roasted chicken breast, fresh mozzarella, marinated red peppers, basil pesto, mixed greens, balsamic glaze drizzle on fresh ciabatta (430 cal)

Vegan Banh Mi

organic marinated, baked tofu with vegan aioli, sweet chili sauce, pickled daikon & carrots, cucumbers, jalapenos, Thai basil, cilantro on fresh ciabatta (320 cal)

“Not So Fried” Chicken

shaved, roasted chicken breast topped with Mendo’s krispies, herb aioli, mustard pickle slaw, tomatoes, pickled red onions on fresh ciabatta (450 cal)

The Farm Club

shaved, roasted turkey breast, smashed avocado, Applewood smoked bacon, herb aioli, tomatoes, mixed greens, pickled red onions on Mom’s seeded whole wheat (380 cal)

Chimichurri Steak & Bacon

roasted, carved steak and Applewood smoked bacon topped with marinated red peppers, caramelized onion jam, chimichurri, shredded romaine, herb aioli on a fresh sesame roll (470 cal)

Prosciutto & Chicken

Italian prosciutto & shaved, roasted chicken breast with fresh mozzarella, crushed honey roasted almonds, basil pesto, balsamic glaze drizzle, tomatoes on fresh ciabatta (contains nuts) (430 cal)

Turkey Avo Salsa Verde

shaved, roasted turkey breast, smashed avocado, smoked gouda, cotija cheese, Mama Lil’s sweet hot peppers, jalapeño salsa aioli, tomatoes, shredded romaine, red onions on fresh ciabatta (420 cal)

Mario’s Caprese

fresh mozzarella, marinated red peppers, basil pesto, mixed greens, balsamic glaze drizzle on fresh ciabatta (vegetarian) (500 cal)

The Modern Caesar w/ Chicken

curly kale, chopped romaine, housemade superfood krunchies, shaved Grana Padano cheese, red onions, grape tomatoes, avocado, lemon squeeze (190 cal) with classic Caesar dressing (300 cal) (gluten-free)

Avocado & Quinoa Superfood Ensalada

chopped romaine, curly kale, quinoa & millet, housemade superfood krunchies, black bean, roasted corn & jicama succotash, red onions, cilantro, cotija cheese, grape tomatoes, and avocado (210 cal) with chipotle vinaigrette (vegetarian) (250 cal)

Mama Chen’s Salad w/ Chicken or Tofu

napa cabbage & kale slaw, carrots, bean sprouts, baby spinach, chopped romaine, scallions, cilantro, toasted cashews, crispy wontons (230 cal) with miso mustard sesame dressing (contains nuts) (230 cal)

Field Greens Salad

fresh cut apples, tomatoes and red onions served on a bed of mixed greens (35 cal) with our signature farmhouse balsamic vinaigrette (210 cal) (vegan)