An off-shoot of Mini Kabob, Mid East Tacos provides customers with the kind of unique fusion you only see in cities as diverse as Los Angeles, CA. At this food truck, you’ll find Armenian cuisine dished up with some Mexican flare. The owners spent three years experimenting with Armenian family recipes passed down for generations before making their 2017 debut at USC’s Innovative Armenia. So, you know this is some meticulously crafted cuisine. If you’re looking for a fresh spin on the culinary staple that is the taco truck, Mid East Tacos has you covered.
These tacos and burritos come packed with traditional Armenian dishes made with just a hint of Egyptian influence. Kabob-lovers will go gaga for the steak and chicken kabob tacos, made with kabob-style meats slathered in a rich array of Mexican spices. Falafel fanatic? Go for the falafel taco to sample this Middle Eastern favorite in a crisp corn tortilla. If you’re looking for new and unique eats, keep your eyes peeled for Mid East Tacos. And if you want something memorable for your next event, book them as a caterer. These fun fusions are sure to be a hit.
Steak Kabob Taco - Tender chunks of rare steak seasoned with onions, salsa, and cilantro served in a crispy corn tortilla.
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