Papi's Stuffed Sopapillas are unlike any sopapillas you've had before. No really. It's a food truck that's reinventing that classic flaky dessert for the better, stuffing 'em with bold flavor combinations of the sweet and savory variety to tantalize your tastebuds. Previously known as a donut-type dessert, Papi's Stuffed Sopapillas is using that flaky base as the vehicle to even more deliciousness. Each and every item on the menu starts with that crisp-on-the-outside-soft-on-the-inside handmade sopapilla pocket, and from there, it's no telling what you'll find inside. Take, for example, the bulgogi ribeye kimchi fusion, stuffing in high end steakhouse quality meat dressed in sweet chili cream cheese and kimchi slaw. Or the huevos sopapillas featuring fluffy scrambled eggs, thick cut bacon, fresh avocado and mango salsa. They've even got their namesake Sweet Papi: a decadent dessert sopapilla stuffed with local ice cream and your choice of toppings including Nutella, whipped cream and honey. Drool worthy? Absolutely. Find Papi's Stuffed Sopapillas to stuff yourself, or have 'em out to cater your next event in Boston, MA. Trust us. It doesn't get better than this. MUST TRY

Gruyere Green Chile Mac - that homemade sopapilla pocket is stuffed to the brim with al dente shells in a gruyere roux, infused with authentic New Mexico hatch style green chile and cracker crumbles. Can you say yum?