
Passport Food Truck
Hire a Food Truck
Food truck catering for your next event. Fast, easy and delicious. Book it here.
Super Great For
- Custom Menus
- On-Set Catering
- Corporate Catering
- Weddings
Passport Food Truck Menu
Main
Crispy Pork Belly Bao Buns
Crispy skin pork belly with a spicy Som Tam (green papaya salad) served with green onions and Hosin sauce
Pani Puri
Little fried puffs filed with spiced chickpeas, boiled potatoes, shallots, cilantro, and a tamarind chutney. Served with a spicy mint, cilantro, jalapeno dipping sauce
Grilled Pork Bánh Mí
Marinated and grilled pork with cucumber, cilantro, jalapeños, and pickled vegetables on a handmade baguette
Samosas
Crispy fried southern Indian style pastry filled with a spicy mix of potatoes, onions, and peas. Served with mint and tamarind chutneys
Tamale Pie Muffins
Jalapeño cornbread muffins stuffed with a spicy beef filling. Served with a lime/cilantro cream sauce
Khao Kha Muu (Ko-Ka-Moo)
Pork shank braised for six hours in a broth of soy sauce, oyster sauce, Shao Shing wine, and traditional spices. Served with steamed rice and pickled mustard greens
Langos
Hungarian fried bread with a selection of meats, sour cream, thinly sliced red onions. Farmers cheese. Served with sour cream
Spicy Som Tam with Sticky Rice
Shredded green papaya, carrots, and green onion with a dried shrimp, fish sauce and Thai bird eye chili sauce. Served with Thai sticky rice
Pork Dumplings
Pork with cabbage and green onions stuffed in succulent dumplings served with a spicy Thai Bird chili sauce
Khow Suey (Cow-Sway)
Rich coconut based curry with chicken, egg noodles, and with vegetables topped with crispy fried noodles
Potato Chip Skewers
Fried spiraled potato skewers dusted with Hungarian paprika served with sour cream or ketchup
Amsterdam Style Pomes Frites
Hand cut French fries served with a variety of sauces served in a cone
Moroccan Bastilla Bites
A meat pie with sweet and salty flavors. Layers of slow cooked spiced chicken, onions, and egg custard, wrapped in phyllo dough
Plaa Lat Phrik (Plaw-Lot-Prick)
Lightly battered crispy fried Red Snapper filet served with jasmine rice and sauce made of shallots, Thai Bird chilies, and fish sauce
Perogies
Dumplings filled with a mix of potatoes, onions, and Farmers Cheese. Served with sour cream
Mini Chicken Schnitzel
Hand breaded pieces of chicken served with ketchup
Classic Grilled Cheese
American cheese and white bread
Buttered Noodles
Noodles in butter
Sides
Couscous Salad
Israeli couscous with cucumbers, mint and parsley, dressed with lemon-olive oil.
Desserts
Egg Waffles
An egg based custard waffle with spherical instead of square segments
Homemade Fruit Rollups
House made sheets of fruit leather made from various fruits
Cream Filled Taiyaki
Fish shaped pastry filled with a rich Strawberry Crème anglaise (flavors may vary)
About Passport Food Truck
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