Does Pre-Hispanic Mexican Cuisine do catering, and are they available on my date?

Yes, Pre-Hispanic Mexican Cuisine is registered for catering and/or vending events on Roaming Hunger. In terms of availability, we don't manage their calendar. The best way to find out if they're available is to fill out your event information and see if they respond.

Is Pre-Hispanic Mexican Cuisine available in my city?

Pre-Hispanic Mexican Cuisine has a home base in San Jose and surrounding areas. Keep in mind that for catering, they may add a travel fee if it's outside of their normal travel radius.

What type of food does Pre-Hispanic Mexican Cuisine serve?

Pre-Hispanic Mexican Cuisine serves the following cuisine types: Mexican, Tacos, Burritos, Eclectic, Savory

What types of services (equipment) does Pre-Hispanic Mexican Cuisine have?

Pre-Hispanic Mexican Cuisine has the following types of services: Food Truck, Trailer

Pre-Hispanic Mexican Cuisine

Mexican, Tacos, Burritos, Eclectic, Savory, San Jose Food Trucks

Food Truck, Trailer

San Jose, CA

5+ Years on Roaming Hunger

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Food truck catering for your next event. Fast, easy and delicious. Book it here.

Pre-Hispanic Mexican Cuisine Menu

Main

Chicken fajitas

Chicken fajitas served with chicken, bell pepper, onions ,rice&beans 4 tortillas

3 taco plate

Beef,chicken, veggies, served with onion cilantro and hot sauce

Burrito

Served with rice, beans, Pico de Gallo, sour cream, hot sauce, cheese, and choice of meat.

Past Catering Events

21 event organizers have booked Pre-Hispanic Mexican Cuisine using Roaming Hunger

Non-profit event Catering

June 2024 * Los Gatos, CA

70+ attendees

An individual business Catering

May 2024 * Morgan Hill, CA

100+ attendees

An individual business Catering

May 2024 * San Jose, CA

50+ attendees

About Pre-Hispanic Mexican Cuisine

Take a culinary trip to a time before 1492 when tortillas were tlaxcalli and corn was mixed with lime to produce superior flavor and aroma. Pre-Hispanic Mexican Cuisine in San Jose, CA is bringing back the original recipes and techniques of Mexican cooking with fine quality ingredients from achiote and papalos to guajillo and cotija. You'll find these and more on their dishes, from their recado negro taco, made with the smoky, seasoned pork from a Mayan kitchen, or their Huitlacoche quesadilla featuring the Aztec favorite "Mexican truffle." Serve your guests the finest in Native cooking, and book Pre-Hispanic Mexican Cuisine to cater your next event today!

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