Long straw style noodles tossed in a creamy lemon sauce with fresh parsley, garlic, and chili flakes
Fresh basil, spinach, toasted almonds, and olive oil blended into a bright green sauce and mixed with "tiny ear" pasta
A fun take on a traditional classic. Savory yellow curry whipped into our decadent chicken Alfredo sauce over casarecce pasta.
Traditional hearty beef and tomato sauce over our homemade rigatoni
Fresh black truffles and cream create this luxurious sauce that is then tossed with fresh rigatoni
Prince Emanuele Filiberto de Savoia, the grandson of the last remaining king of Italy, has teamed with the acclaimed Milan-born Chef Mirko Paderno to provide LA with a royal taste of fresh and authentic Italian cuisine.
Everything from this regal truck is crafted with the highest quality ingredients, from the flour, olive oil, and truffles imported directly from Italy, to the organic produce sourced from local Southern California farms.
Each pasta dish is made fresh to order and topped with scrumptious handmade sauces, all for optimal deliciousness that you’re sure to savor. Decadent desserts include Tiramisu and Panna Cotta.
This noble yet affordable gourmet fare is undoubtedly a local favorite and if you wish to charm your guests with unforgettable flavors and fun, you must have Prince of Venice come cater your next affair.
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