Does Red O Taste of Mexico do catering, and are they available on my date?

Yes, Red O Taste of Mexico is registered for catering and/or vending events on Roaming Hunger. In terms of availability, we don't manage their calendar. The best way to find out if they're available is to fill out your event information and see if they respond.

Is Red O Taste of Mexico available in my city?

Red O Taste of Mexico has a home base in Los Angeles and surrounding areas. Keep in mind that for catering, they may add a travel fee if it's outside of their normal travel radius.

What type of food does Red O Taste of Mexico serve?

Red O Taste of Mexico serves the following cuisine types: Mexican, Tacos, Salads, Wraps, Savory

What types of services (equipment) does Red O Taste of Mexico have?

Red O Taste of Mexico has the following types of services: Dropoff

Red O Taste of Mexico

Mexican, Tacos, Salads, Wraps, Savory, Los Angeles Food Trucks

Drop Off Catering

Los Angeles, CA

6+ Years on Roaming Hunger

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Red O Taste of Mexico Menu

Appetizers

Chips and Guacamole

Housemade Tortilla Chips with Guacamole made with fresh tomatoes, onions, fresh lime juice

Baja Shrimp Ceviche

pico de gallo, cucumbers, serrano, fresh lime juice, plantain chips

Chips and Salsa

Main

Chicken Chipotle Wrap

cabbage slaw, chipotle puree, avocado, red onion, queso fresco, mixed greens

Chicken Caesar Wrap

grilled chicken breast, romaine lettuce, cotija cheese, pepitas, caesar dressing

Taco Bar

choice of two: carnitas, short rib, chicken or street corn. served with mexican red rice, refried black beans, chips, salsa fresca, pico de gallo, monterey jack cheese, shaved cabbage, sour cream, guacamole, corn tortillas

Enchilada Platter

choice of two: short rib, chicken, shrimp or veggie. served with mexican rice, refried black beans, chips, salsa fresca and sour cream

Baja Fish Platter

catch of the day. served with mexican red rice, refried black beans, chips, salsa fresca, pico de gallo, monterey jack cheese, shaved cabbage, sour cream, guacamole, corn tortillas

Grilled Asado Platter

grilled skirt steak and chicken breast. served with mexican red rice, refried black beans, chips, salsa fresca, pico de gallo, monterey jack cheese, sauteed peppers and onions, sour cream, guacamole, corn tortillas

Taco Tuesday Bar

Chicken or Carnitas & Mexican Street Corn Taco Filling / Accompaniments such as Habanero Pickled Onions, Queso Fresco, Cilantro, Crema, Avocado / Choice of Sauce - Tomatillo Salsa, Tinga Sauce or Salsa Morita / INCLUDES Refried Beans, Mexican Rice & Corn Tortillas (10 person minimum)

Sides

Caesar Salad

organic romaine, toasted pepitas, cotija cheese, caesar dressing, grilled white tortilla crisps

Mixed Greens Salad

organic greens, quinoa, cranberries, cherry tomatoes, cucumbers, goat cheese, champagne vinaigrette

Beet and Kale Salad

organic kale, pickled beets, strawberries, candied walnuts, point reyes blue cheese, guajillo berry vinaigrette

Mexican Red Rice

White Rice

Refried Black Beans

Mexican Street Corn

About Red O Taste of Mexico

Since coming in first place on Top Chef in 2009, Rick Bayless has racked up an impressive array of awards, including titles like Midwest Chef of the Year and National Chef of the Year. That resume alone should be enough to entice you to stop by Red O Taste of Mexico. Sporting multiple locations throughout the Los Angeles, CA area, this business allows Rick to whip up gourmet takes on Mexican classics for hungry Californians. You won’t find your average flavorings here. Each and every item is hand-crafted using quality ingredients that cultivate the characteristically bold flavor of Mexican cuisine. Their taco bars feature an array of marinated meats from carnitas to short rib to chicken plus Mexican rice and your choice of full-bodied salsas. Want to skip the tortillas? There’s a whole range of platters chock-full of mouth-watering meats sprinkled with aromatic herbs, spices, and veggies to create an unmatched robust taste. Really, it’s all well worth sampling, so either hit up Red O Taste of Mexico or book ‘em for your next event. Mexican food’s always a crowd-pleaser and these dishes are a pristine example of this international favorite. MUST TRY Baja Shrimp Ceviche — A zesty mix of pico de gallo, cucumbers, serrano peppers, plantain chips, and fresh lime juice with succulent shrimp mixed in.

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