Rosita’s Guate-Mex Fusion is putting a unique twist on international eats across the Los Angeles, CA food scene. As the name would imply, they combine Guatemalan and Mexican cuisine to give patrons a bold burst of flavor that’ll expand their cultural horizons while tantalizing their taste buds. This truck is a must for foodies across the City of Angels looking to experience the full breadth of LA’s cultural diversity.
The owner’s favorite dish is the enchilada, made according to Guatemalan tradition here. This dish consists of a battered tortilla, stuffed with seasoned chicken, smothered in bell pepper sauce, and topped off with cabbage beet salad, onion, tomato, cheese, and a single fried egg. You’ll be left stuffed by this full-flavored dish, but it’s far from the only option on the menu. You’ll find plenty of other tasty choices, including vegetarian options, so get on down to Rosita’s Guate-Mex Fusion and check it out for yourself. If you love ‘em, book ‘em for your next event. You won’t regret it.
Enchiladas Guatemaltecas - It’s the specialty, so we pretty much have to recommend it. But you won’t be disappointed by this savory, gut-busting dish.