Does Sanook Soi 38 do catering, and are they available on my date?

Yes, Sanook Soi 38 is registered for catering and/or vending events on Roaming Hunger. In terms of availability, we don't manage their calendar. The best way to find out if they're available is to fill out your event information and see if they respond.

Is Sanook Soi 38 available in my city?

Sanook Soi 38 has a home base in Los Angeles and surrounding areas. Keep in mind that for catering, they may add a travel fee if it's outside of their normal travel radius.

What type of food does Sanook Soi 38 serve?

Sanook Soi 38 serves the following cuisine types: Thai, Savory

What types of services (equipment) does Sanook Soi 38 have?

Sanook Soi 38 has the following types of services: Dropoff

Sanook Soi 38

Thai, Savory, Los Angeles Food Trucks

Drop Off Catering

Los Angeles, CA

11+ Years on Roaming Hunger

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Sanook Soi 38 Menu

Appetizers

Sai-Grog iSaan Sausage

North-eastern spicy sausage loaded with pork and herbs. Served with ginger, baby chili, fresh coriander, and shallot. Scrumptious!

Main

Kao Man Gai

Thai-Hainan-style steam chicken, ginger and garlic steam rice. Served with Sanook's ginger soya bean sauce. Yummy!

Larb

Thailand’s tastiest mince : chicken/pork/beef prepared with garlic, lemon grass, lime juice, crushed roasted chili, shallot, coriander, green onion, ground roasted rice and mint. Served in purple cabbage, and with Jasmine rice. We pronounce it LAAP!

Grilled Pork Salad

Slice pork serloin/shoulder mixed with lime juice, fish sauce, palm sugar, crushed toasted crispy rice, sliced shallot, green onion, chopped corriander, crushed roasted chili, lemon grass on a bed of lettuce. Light and refreshing!

Pad Kra-Paow

Minced choice of meat, garlic, chili, Thai green bean, holy basil

Kao Soi

A Chiang Mai favorite: northern noodle chicken/pork/beef/tofu/veggie curry with coconut milk, curry paste, shallots, chicken fillet, grated palm sugar, soy sauce, roasted chili paste, lime, pickled mustard. Delicious!

Kha Muu Kra-Praow

Braised pork sautéed with garlic, baby chili, yellow onion, red pepper, holy basil, fish sauce, five spices. Served with Jasmine rice. A Bangkok classic!

Kao Kha Muu

Braised pork hog, five spices, Chinese broccoli, prickle. Everyday street food on street of Thailand. Fills you up!

Kor Muu Yang

Marinated pork shoulder/sirloin in coriander root, garlic, white pepper, soy sauce, seasoning sauce, oyster sauce, palm sugar, fish sauce. Put it on a grill. Slice up and served with rice.

Fried Rice

Chicken/pork/tofu/vegetable (your choice), rice, egg, garlic, yellow onion, tomato, green onion, lime, cucumber. An international favorite the world round.

Gaeng Gwio Wan Gai (Green Curry)

Coconut milk, shallots, garlic, kaffir lime rind, lemon grass, galangal, peppercorns, green bird’s eye chilies, red bird’s eye chilies, roasted coriander seed, roasted cumin, shrimp paste, thai basil, kaffir leave, green chili, chicken/tofu, bamboo shoot/winter melon/ round eggplant (depending on the season. please ask our staff). Served with jasmine rice

Gaeng Garee Gai (Yellow Curry)

Dried red chilies, lemon grass, galangal, shallots, garlic, salt, black peppercorns, roasted coriander seeds, cumin seeds, clove, fennel seeds, cardamom pods, turmeric, curry powder, chicken, potato, coconut milk, cherry tomato, sprinkle with fried shallot. Comes with Jasmine rice.

Drunken Noodle

Wide rice noodles, garlic, baby chili, broccoli, choice of chicken/pork/tofu/veggie,Thai sweet basil, yellow onion, baby corn, red pepper, Chinese kale, paprika.

Pad Thai

Made from scratch! Rice noodles, bean sprout, chicken/tofu/veggie, garlic, chives, tofu, egg, tamarind, lime, palm sugar, crushed peanuts, dried shrimp, crushed red pepper. Nobody does it like us.

Thai Taco

Served three taco. Pick the following choices: Chicken Larb Taco Thai Pork Taco Spicy Shrimp Taco

Sides

Jasmine Rice

Fried Egg

Sticky Rice

Drinks

Bangkok Iced Tea

About Sanook Soi 38

Sanook Soi 38 brings the energy and authenticity of Bangkok’s street food scene to Los Angeles with traditional Thai flavors crafted from time-honored recipes. Inspired by the bustling food stalls of Soi 38, this catering service delivers a menu rooted in the rich culinary heritage of Had Yai, a town in Thailand’s Songkhla province. Every dish reflects a deep respect for tradition, using fresh ingredients and balanced spices to create a truly authentic experience.

Founded by Noppakate Donaldson, Sanook Soi 38 was born from a passion for real Thai food—flavors that go beyond the overly sweet, soy-heavy versions often found abroad. After years of perfecting recipes and working in Thai kitchens, she launched a food truck in 2014 and later expanded to a ghost kitchen in 2019. Her commitment to authenticity ensures that every plate, from fragrant Panang Curry to fiery Som Tam, stays true to the bold, complex flavors of Thailand.

With catering services designed for events of all sizes, Sanook Soi 38 serves up favorites like Red Curry, Pad Thai, and Thai Iced Coffee, delivering an experience that captures the essence of Thai street food. Whether it’s a casual gathering or an upscale event, each dish is a celebration of Thailand’s rich culinary culture, prepared with care and expertise.

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